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Author Reid, P.J.; Shettleworth, S.J. openurl 
  Title Detection of cryptic prey: search image or search rate? Type Journal Article
  Year (up) 1992 Publication Journal of experimental psychology. Animal behavior processes Abbreviated Journal J Exp Psychol Anim Behav Process  
  Volume 18 Issue 3 Pages 273-286  
  Keywords Animals; Appetitive Behavior; *Attention; Color Perception; Columbidae; *Discrimination Learning; Food Preferences/psychology; *Imagination; *Mental Recall; *Predatory Behavior  
  Abstract Animals' improvement in capturing cryptic prey with experience has long been attributed to a perceptual mechanism, the specific search image. Detection could also be improved by adjusting rate of search. In a series of studies using both naturalistic and operant search tasks, pigeons searched for wheat, dyed to produce 1 conspicuous and 2 equally cryptic prey types. Contrary to the predictions of the search-rate hypothesis, pigeons given a choice between the 2 cryptic types took the type experienced most recently. However, experience with 1 cryptic type improved accuracy on the other cryptic type, a result inconsistent with a search image specific to 1 prey type. Search image may better be thought of as priming of attention to those features of the prey type that best distinguish the prey from the background.  
  Address University of Toronto, Ontario, Canada  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 0097-7403 ISBN Medium  
  Area Expedition Conference  
  Notes PMID:1619395 Approved no  
  Call Number refbase @ user @ Serial 381  
Permanent link to this record
 

 
Author Shettleworth, S.J.; Plowright, C.M. openurl 
  Title How pigeons estimate rates of prey encounter Type Journal Article
  Year (up) 1992 Publication Journal of experimental psychology. Animal behavior processes Abbreviated Journal J Exp Psychol Anim Behav Process  
  Volume 18 Issue 3 Pages 219-235  
  Keywords Analysis of Variance; Animals; *Appetitive Behavior; Columbidae; Conditioning, Operant; Food Preferences/*psychology; Motivation; *Predatory Behavior; *Probability Learning; *Reinforcement Schedule; Social Environment  
  Abstract Pigeons were trained on operant schedules simulating successive encounters with prey items. When items were encountered on variable-interval schedules, birds were more likely to accept a poor item (long delay to food) the longer they had just searched, as if they were averaging prey density over a short memory window (Experiment 1). Responding as if the immediate future would be like the immediate past was reversed when a short search predicted a long search next time (Experiment 2). Experience with different degrees of environmental predictability appeared to change the length of the memory window (Experiment 3). The results may reflect linear waiting (Higa, Wynne, & Staddon, 1991), but they differ in some respects. The findings have implications for possible mechanisms of adjusting behavior to current reinforcement conditions.  
  Address Department of Psychology, University of Toronto, Ontario, Canada  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 0097-7403 ISBN Medium  
  Area Expedition Conference  
  Notes PMID:1619391 Approved no  
  Call Number refbase @ user @ Serial 382  
Permanent link to this record
 

 
Author Eisgruber, H.; Stolle, F.A. openurl 
  Title [Clostridia in carcasses and fresh meat--a literature review] Type Journal Article
  Year (up) 1992 Publication Zentralblatt fur Veterinarmedizin. Reihe B. Journal of Veterinary Medicine. Series B Abbreviated Journal Zentralbl Veterinarmed B  
  Volume 39 Issue 10 Pages 746-754  
  Keywords Abattoirs; Animals; Cattle; Clostridium/*growth & development; *Food Microbiology; Horses; Meat/*microbiology; Muscles/*microbiology; Sheep; Swine  
  Abstract Clostridia are of large clinical importance as well as in the field of food hygiene, where they are responsible for spoilage but they also have a certain significance as food poisoning organisms. Information on the ecology of Clostridia in samples of deep muscle tissue of slaughtered animals is insufficient. This article is intended to increase the knowledge on the occurrence of different Clostridia species in slaughtered animals. The main emphasis is put on the significance of clostridia in meat hygiene. The theoretical basis of the so called original content of microorganisms (intrinsic bacteria), the factors and pathways of Clostridia spreading in muscles and organs are demonstrated.  
  Address Institut fur Hygiene und Technologie, Ludwig-Maximilians-Universitat Munchen  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language German Summary Language Original Title Clostridien in Schlachttierkorpern und frischem Fleisch--Eine Literaturubersicht  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 0514-7166 ISBN Medium  
  Area Expedition Conference  
  Notes PMID:1492516 Approved no  
  Call Number Equine Behaviour @ team @ Serial 2668  
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Author Petherick, J.C.; Seawright, E.; Waddington, D. url  doi
openurl 
  Title Influence of motivational state on choice of food or a dustbathing/foraging substrate by domestic hens Type Journal Article
  Year (up) 1993 Publication Behavioural Processes Abbreviated Journal Behav. Process.  
  Volume 28 Issue 3 Pages 209-220  
  Keywords Food; Learning; Litter; Motivation; Poultry; Preference  
  Abstract Domestic hens were trained to run a Y-maze and make an association between differently coloured doorways and access to food pellets or sand. The hens were tested for their choice of doorway when the goals were not visible from the choice point and when they were food or sand deprived. Hens made the choice appropriate to their deprivation state (correct choice) significantly more often for food than sand and were faster at choosing and entering the goal box when food deprived. In a follow up experiment, the goals were visible from the choice point. Again the hens chose correctly significantly more often when food than sand deprived and made the choice and entered the goal box faster when food deprived. Thus, failure to choose sand in the first experiment was not due to an inability to learn the association, but appears to result from a strong motivation to feed in the Y-maze, even when not food deprived, and a weak motivation to dustbathe or forage, even when sand deprived.  
  Address  
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  Area Expedition Conference  
  Notes Approved no  
  Call Number Equine Behaviour @ team @ Serial 3608  
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Author Hampton, R.R.; Sherry, D.F.; Shettleworth, S.J.; Khurgel, M.; Ivy, G. openurl 
  Title Hippocampal volume and food-storing behavior are related in parids Type Journal Article
  Year (up) 1995 Publication Brain, behavior and evolution Abbreviated Journal Brain Behav Evol  
  Volume 45 Issue 1 Pages 54-61  
  Keywords Animals; Appetitive Behavior/*physiology; Birds/*anatomy & histology; Brain Mapping; Evolution; Food Preferences/physiology; Hippocampus/*anatomy & histology; Mental Recall/*physiology; Orientation/*physiology; Predatory Behavior/physiology; Social Environment; Species Specificity  
  Abstract The size of the hippocampus has been previously shown to reflect species differences and sex differences in reliance on spatial memory to locate ecologically important resources, such as food and mates. Black-capped chickadees (Parus atricapillus) cached more food than did either Mexican chickadees (P. sclateri) or bridled titmice (P. wollweberi) in two tests of food storing, one conducted in an aviary and another in smaller home cages. Black-capped chickadees were also found to have a larger hippocampus, relative to the size of the telencephalon, than the other two species. Differences in the frequency of food storing behavior among the three species have probably produced differences in the use of hippocampus-dependent memory and spatial information processing to recover stored food, resulting in graded selection for size of the hippocampus.  
  Address Department of Psychology, University of Toronto, Ontario, Canada  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 0006-8977 ISBN Medium  
  Area Expedition Conference  
  Notes PMID:7866771 Approved no  
  Call Number refbase @ user @ Serial 379  
Permanent link to this record
 

 
Author Clarke, J.V.; Nicol, C.J.; Jones, R.; McGreevy, P.D. url  doi
openurl 
  Title Effects of observational learning on food selection in horses Type Journal Article
  Year (up) 1996 Publication Applied Animal Behaviour Science Abbreviated Journal Appl. Anim. Behav. Sci.  
  Volume 50 Issue 2 Pages 177-184  
  Keywords Horse; Observational learning; Food discrimination  
  Abstract Fourteen riding horses of mixed age and breed were randomly allocated to observer and control treatments. An additional horse was pre-trained as a demonstrator to walk the 13.8 m length of the test arena and select one of two food buckets using colour and pattern cues. Observer horses were exposed to correct performances of the task by the trained demonstrator, for 20 trials held over 2 days. Control horses were subjected to the same handling and placement procedures as the observer horses but without exposure to the behaviour of the demonstrator. The third day for all subjects was designated as a test day. Each subject was released individually in a predetermined place in the arena, and the latency to walk the length of the test arena to the food buckets, the latency to feed, the identity of the bucket approached and the identity of the bucket selected were recorded on ten consecutive trials. During tests both food buckets contained food to minimize the possibility of individual trial and error learning. On the first trial the mean latency to approach the goal area was 18 s for observer horses, compared with 119 s for control horses (t = 2.8, d.f. = 12, P < 0.01) and the mean latency to eat was 35 s for observer horses, compared with 181 s for control horses (t = 4.86, d.f. = 11, P < 0.001). However, observer horses were no more likely to choose the demonstrated bucket than control horses on the first trial. Twelve of the 14 horses decreased their latency to approach the goal area during the series of ten trials, but there were no significant changes in the buckets selected.  
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  Area Expedition Conference  
  Notes Approved no  
  Call Number refbase @ user @ Serial 563  
Permanent link to this record
 

 
Author Whiten, A.; Custance, D.M.; Gomez, J.C.; Teixidor, P.; Bard, K.A. doi  openurl
  Title Imitative learning of artificial fruit processing in children (Homo sapiens) and chimpanzees (Pan troglodytes) Type Journal Article
  Year (up) 1996 Publication Journal of comparative psychology (Washington, D.C. : 1983) Abbreviated Journal J Comp Psychol  
  Volume 110 Issue 1 Pages 3-14  
  Keywords Animals; Child, Preschool; Discrimination Learning; Female; Food Preferences/*psychology; *Fruit; Humans; *Imitative Behavior; Male; Mental Recall; Pan troglodytes/*psychology; Social Environment  
  Abstract Observational learning in chimpanzees and young children was investigated using an artificial fruit designed as an analog of natural foraging problems faced by primates. Each of 3 principal components could be removed in 2 alternative ways, demonstration of only one of which was watched by each subject. This permitted subsequent imitation by subjects to be distinguished from stimulus enhancement. Children aged 2-4 years evidenced imitation for 2 components, but also achieved demonstrated outcomes through their own techniques. Chimpanzees relied even more on their own techniques, but they did imitate elements of 1 component of the task. To our knowledge, this is the first experimental evidence of chimpanzee imitation in a functional task designed to simulate foraging behavior hypothesized to be transmitted culturally in the wild.  
  Address Scottish Primate Research Group, University of St. Andrews, Fife, Scotland. aw2@st-andrews.ac.uk  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 0735-7036 ISBN Medium  
  Area Expedition Conference  
  Notes PMID:8851548 Approved no  
  Call Number refbase @ user @ Serial 744  
Permanent link to this record
 

 
Author Meriggi,A.; Lovari, S. openurl 
  Title A Review of Wolf Predation in Southern Europe: Does the Wolf Prefer Wild Prey to Livestock? Type Journal Article
  Year (up) 1996 Publication Journal of Applled Ecology Abbreviated Journal J. Appl. Ecol  
  Volume 33 Issue Pages 1561-1571  
  Keywords Canis lupus, conservation, food habits, prey abundance, prey availability.  
  Abstract 1. The recent recovery of the wolf in southern Europe has not yet removed the risk

of local extinction. Wolf populations are fragmented and often comprise fewer than

500 individuals. In North America, northern and eastern Europe, wolves feed maiiily

on wild herbivores. In southern Europe, this canid has apparently adapted to feed

also on fruit, rubbish, livestock, small and medium-size mammals.

2. The main conservation problem lies with predation o n domestic ~ingulates,w liich

leads to extensive killing of wolves. The reintroduction of wild large herbivores has

been advocated as a means of reducing attacks on livestock, but predatiori on the

latter may remain high if domestic ungulates are locally abundant.

3. Our synthesis of 15 studies, published in the last 15 years, on food habits of the

wolf in southern Europe, has shown that ungulates have been the main diet component

overall. A significant inverse correlation was found between the occurrence (%) of

wild and domestic ungulates in the diet. The presence of relatively few wild ungulate

species was necessary to reduce predation on livestock.

4. Selection of wild and domestic ungulate prey was influenced mainly by their local

abundance, but also by their accessibility. Feeding dependence on rubbish was local

and rare. In Italy, the consumption of riibbish/fruit and that of ungulates was significantly

negatively correlated. Diet breadth increased as the presence of large prey

in tlie diet decreased.

5. The simultaneous reintroduction of severa1 wild ungulate species is likely to reduce

predation on livestock and may prove to be one of the most effective conservation

measures.
 
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  Area Expedition Conference  
  Notes Approved no  
  Call Number Equine Behaviour @ team @ Serial 6387  
Permanent link to this record
 

 
Author de Waal, F.B. openurl 
  Title Food transfers through mesh in brown capuchins Type Journal Article
  Year (up) 1997 Publication Journal of comparative psychology (Washington, D.C. : 1983) Abbreviated Journal J Comp Psychol  
  Volume 111 Issue 4 Pages 370-378  
  Keywords Animals; Cebus/*psychology; *Feeding Behavior; Female; Food Preferences/psychology; Male; *Motivation; Sex Factors; *Social Behavior; Social Environment  
  Abstract Capuchin monkeys (Cebus apella) share food even if their partner is behind a mesh restraint. Pairs of adult capuchins were moved into a test chamber in which 1 monkey received cucumber pieces for 20 min and the other received apple slices during the following 20 min. Tolerant transfers of food occurred reciprocally among females: The rate of transfer from Female B to A in the second test phase varied with the rate from Female A to B in the first test phase. Several social mechanisms may explain this reciprocity. Whereas this study does not contradict cognitively complex explanations (e.g., mental record keeping of given and received food), the results are consistent with a rather simple explanation: that food sharing reflects a combination of affiliative tendency and high tolerance. The study suggests that sharing mechanisms may be different for adult male capuchins, with males sharing food more readily and less discriminatingly than females.  
  Address Yerkes Primate Center, Emory University, Atlanta, Georgia 30329, USA. dewaal@emory.edu  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 0735-7036 ISBN Medium  
  Area Expedition Conference  
  Notes PMID:9419882 Approved no  
  Call Number refbase @ user @ Serial 198  
Permanent link to this record
 

 
Author Goncalves, T.C.; Rocha, D.S.; Cunha, R.A. openurl 
  Title Feeding patterns of Triatoma vitticeps in the State of Rio de Janeiro, Brazil Type Journal Article
  Year (up) 2000 Publication Revista de Saude Publica Abbreviated Journal Rev Saude Publica  
  Volume 34 Issue 4 Pages 348-352  
  Keywords Animals; Brazil; Cattle; Chagas Disease/transmission; Dogs; Ecology; Feeding Behavior/physiology; Female; Food Habits/physiology; Humans; Insect Vectors/*physiology; Male; Triatoma/*physiology; *Trypanosoma cruzi/isolation & purification  
  Abstract OBJECTIVE: Feeding patterns of triatomines have contributed to elucidate its biology. Triatoma vitticeps, naturally infected with T. cruzi, has been found in domiciles. Its behavior and epidemiological patterns were investigated. METHODS: One-hundred and twenty two specimens of T. vitticeps were captured from February 1989 to April 1993 in two areas of Triunfo municipality, a subdistrict of Santa Maria Madalena municipal district, State of Rio de Janeiro, Brazil. The insects were dissected and their intestinal contents were removed and tested. It was used antisera from: man, cow, horse, dog, pig, armadillo, opossum, rodent, and bird. RESULTS: From the total analyzed, 79 were positive and 43 were negative to the nine antisera tested: armadillo (30.3%) > human and pig (13.1%) > bird and dog (11.5%) > horse (5.7%) > opossum (4.9%) > rodent (4. 1%) > cow (3.3%). Blood meals ranged from 0 to 4 and 6 in the following distribution: 0 = 25.41%; 1 = 45.08%; 2 = 10.66%; 3 = 6. 56%; 4 = 1.64%, and 6 = 0.82%. Nine of the 122 insects captured were not examined, 74 (65.54%) were positive for T. cruzi infection and 39 (34.51%) were negative. CONCLUSIONS: These results identified the T. vitticeps as being a sylvatic species and trypanosomiasis as being an enzootic disease. Epidemiological vigilance will be important to provide more information regarding the behavior of the species  
  Address Departamento de Entomologia, Instituto swaldo Cruz, Fiocruz, Rio de Janeiro, RJ, Brasil. tcmonte@gene.dbbm.fiocruz.br  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 0034-8910 ISBN Medium  
  Area Expedition Conference  
  Notes PMID:10973153 Approved no  
  Call Number Equine Behaviour @ team @ Serial 2650  
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