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Beerwerth, W.; Schurmann, J. [Contribution to the ecology of mycobacteria] 1969 Zentralblatt fur Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. 1. Abt. Medizinisch-Hygienische Bakteriologie, Virusforschung und Parasitologie. Originale 2743 211 58-69 details   openurl
Beran, M.J.; Beran, M.M.; Harris, E.H.; Washburn, D.A. Ordinal judgments and summation of nonvisible sets of food items by two chimpanzees and a rhesus macaque 2005 Journal of Experimental Psychology. Animal Behavior Processes 2766 31 351-362 details   doi
Bouchard, J. Is social learning correlated with innovation in birds? An inter-and an interspecific test 2002 Department of Biology McGill University Montréal, Québec 4785 details   url
Brauer, J.; Kaminski, J.; Riedel, J.; Call, J.; Tomasello, M. Making inferences about the location of hidden food: social dog, causal ape 2006 Journal of comparative psychology 597 120 38-47 details   doi
Brinkmann, L.; Gerken, M.; Riek, A. Energetic adaptations of Shetland pony mares 2015 Proceedings of the 3. International Equine Science Meeting 5893 details   pdf openurl
Brosnan, S.F.; de Waal, F.B.M. A concept of value during experimental exchange in brown capuchin monkeys, Cebus apella 2004 Folia primatologica; international journal of primatology 170 75 317-330 details   doi
Brosnan, S.F.; Freeman, C.; De Waal, F.B.M. Partner's behavior, not reward distribution, determines success in an unequal cooperative task in capuchin monkeys 2006 American journal of primatology 160 68 713-724 details   doi
Bräuer, J.; Call, J.; Tomasello, M. Chimpanzees do not take into account what others can hear in a competitive situation 2008 Animal Cognition 4218 11 1435-9448 details   doi
Caldwell, C.A.; Whiten, A. Testing for social learning and imitation in common marmosets, Callithrix jacchus, using an artificial fruit 2004 Animal cognition 735 7 77-85 details   doi
Clarke, J.V.; Nicol, C.J.; Jones, R.; McGreevy, P.D. Effects of observational learning on food selection in horses 1996 Applied Animal Behaviour Science 563 50 177-184 details   doi
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