| |
Author |
Title |
Year |
Publication |
Serial |
Volume |
Pages |
Links |
|
|
Forkman, B.; Boissy, A.; Meunier-Salaün, M.-C.; Canali, E.; Jones, R.B. |
A critical review of fear tests used on cattle, pigs, sheep, poultry and horses |
2007 |
Physiology & Behavior |
4811 |
92 |
340-374 |
|
|
|
Mormède, P.; Andanson, S.; Aupérin, B.; Beerda, B.; Guémené, D.; Malmkvist, J.; Manteca, X.; Manteuffel, G.; Prunet, P.; van Reenen, C.G.; Richard, S.; Veissier, I. |
Exploration of the hypothalamic-pituitary-adrenal function as a tool to evaluate animal welfare |
2007 |
Physiology & Behavior |
4454 |
92 |
317-339 |
|
|
|
Wilson, R.T. |
Biodiversity of Domestic Livestock in the Republic of Yemen |
2003 |
Tropical Animal Health and Production |
4389 |
35 |
27-46 |
|
|
|
Bradley, B.L. |
Animal flavor types and their specific uses in compound feeds by species and age |
1980 |
Fortschritte in der Tierphysiologie und Tierernahrung |
4314 |
|
110-122 |
|
|
|
Petherick, J.C.; Seawright, E.; Waddington, D. |
Influence of motivational state on choice of food or a dustbathing/foraging substrate by domestic hens |
1993 |
Behavioural Processes |
3608 |
28 |
209-220 |
|
|
|
Nowlan, S.S.; Deibel, R.H. |
Group Q streptococci. I. Ecology, serology, physiology, and relationship to established enterococci |
1967 |
Journal of Bacteriology |
2746 |
94 |
291-296 |
|
|
|
Hazem, A.S. |
[Collective review: Salmonella paratyphi in animals and in the environment] |
1978 |
DTW. Deutsche Tierarztliche Wochenschrift |
2698 |
85 |
296-303 |
|
|
|
Munoz-Sanz, A. |
[Christopher Columbus flu. A hypothesis for an ecological catastrophe] |
2006 |
Enfermedades Infecciosas y Microbiologia Clinica |
2624 |
24 |
326-334 |
|
|
|
Wilkins, L.J.; Brown, S.N.; Zimmerman, P.H.; Leeb, C.; Nicol, C.J. |
Investigation of palpation as a method for determining the prevalence of keel and furculum damage in laying hens |
2004 |
The Veterinary record |
70 |
155 |
547-549 |
|
|
|
Haslam, S.M.; Brown, S.N.; Wilkins, L.J.; Kestin, S.C.; Warriss, P.D.; Nicol, C.J. |
Preliminary study to examine the utility of using foot burn or hock burn to assess aspects of housing conditions for broiler chicken |
2006 |
British poultry science |
66 |
47 |
13-18 |
|
