| Records |
| Author |
de Waal, F.B. |
| Title |
Food transfers through mesh in brown capuchins |
Type |
Journal Article |
| Year |
1997 |
Publication |
Journal of comparative psychology (Washington, D.C. : 1983) |
Abbreviated Journal |
J Comp Psychol |
| Volume |
111 |
Issue |
4 |
Pages |
370-378 |
| Keywords |
Animals; Cebus/*psychology; *Feeding Behavior; Female; Food Preferences/psychology; Male; *Motivation; Sex Factors; *Social Behavior; Social Environment |
| Abstract |
Capuchin monkeys (Cebus apella) share food even if their partner is behind a mesh restraint. Pairs of adult capuchins were moved into a test chamber in which 1 monkey received cucumber pieces for 20 min and the other received apple slices during the following 20 min. Tolerant transfers of food occurred reciprocally among females: The rate of transfer from Female B to A in the second test phase varied with the rate from Female A to B in the first test phase. Several social mechanisms may explain this reciprocity. Whereas this study does not contradict cognitively complex explanations (e.g., mental record keeping of given and received food), the results are consistent with a rather simple explanation: that food sharing reflects a combination of affiliative tendency and high tolerance. The study suggests that sharing mechanisms may be different for adult male capuchins, with males sharing food more readily and less discriminatingly than females. |
| Address |
Yerkes Primate Center, Emory University, Atlanta, Georgia 30329, USA. dewaal@emory.edu |
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English |
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Series Issue |
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Edition |
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| ISSN |
0735-7036 |
ISBN |
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Medium |
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Expedition |
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Conference |
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| Notes |
PMID:9419882 |
Approved |
no |
| Call Number |
refbase @ user @ |
Serial |
198 |
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| Author |
de Waal, F.B.M. |
| Title |
How animals do business |
Type |
Journal Article |
| Year |
2005 |
Publication |
Scientific American |
Abbreviated Journal |
Sci Am |
| Volume |
292 |
Issue |
4 |
Pages |
54-61 |
| Keywords |
Animals; Attitude; *Behavior, Animal; Cebus; Cooperative Behavior; *Economics; Emotions; Fishes; Food; Humans; Pan troglodytes; Papio; Social Behavior |
| Abstract |
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| Address |
Emory University, USA |
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Place of Publication |
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English |
Summary Language |
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Series Issue |
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Edition |
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| ISSN |
0036-8733 |
ISBN |
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Medium |
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Expedition |
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Conference |
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| Notes |
PMID:15915815 |
Approved |
no |
| Call Number |
refbase @ user @ |
Serial |
166 |
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| Author |
Dixon, G.; Green, L.E.; Nicol, C.J. |
| Title |
Effect of diet change on the behavior of chicks of an egg-laying strain |
Type |
Journal Article |
| Year |
2006 |
Publication |
Journal of applied animal welfare science : JAAWS |
Abbreviated Journal |
J Appl Anim Welf Sci |
| Volume |
9 |
Issue |
1 |
Pages |
41-58 |
| Keywords |
*Animal Feed; *Animal Nutrition Physiology; Animals; Behavior, Animal/*physiology; Chickens/*physiology; Crowding; Feeding Behavior/*physiology; Female; Food Preferences/physiology; Oviposition; Random Allocation; Taste |
| Abstract |
Injurious pecking has serious welfare consequences in flocks of hens kept for egg laying, especially when loose-housed. Frequent diet change is a significant risk for injurious pecking; how the mechanics of diet change influence pecking behavior is unknown. This study investigated the effect of diet change on the behavior of chicks from a laying strain. The study included a 3-week familiarity phase: 18 chick pairs received unflavored feed (Experiment 1); 18 pairs received orange oil-flavored (Experiment 2). All chicks participated in a dietary preference test (P); a diet change (DC); or a control group (C), 6 scenarios. All P chicks preferred unflavored feed. In Experiment 1, DC involved change from unflavored to orange-flavored; Experiment 2, orange- flavored to unflavored. Compared with controls, Experiment 2 DC chicks exhibited few behavioral differences; Experiment 1 DC chicks exhibited increased behavioral event rates on Days 1 and 7. They pecked significantly longer at their environment; by Day 7, they showed significantly more beak activity. There was little evidence of dietary neophobia. Change from more preferred to less preferred feed led to increased activity and redirected pecking behavior. |
| Address |
School of Veterinary Science, University of Bristol, England |
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| Language |
English |
Summary Language |
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Series Title |
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Abbreviated Series Title |
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Series Issue |
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Edition |
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| ISSN |
1088-8705 |
ISBN |
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Medium |
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Expedition |
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Conference |
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| Notes |
PMID:16649950 |
Approved |
no |
| Call Number |
refbase @ user @ |
Serial |
64 |
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| Author |
Drapier, M.; Chauvin, C.; Thierry, B. |
| Title |
Tonkean macaques ( Macaca tonkeana) find food sources from cues conveyed by group-mates |
Type |
Journal Article |
| Year |
2002 |
Publication |
Animal Cognition |
Abbreviated Journal |
Anim. Cogn. |
| Volume |
5 |
Issue |
3 |
Pages |
159-165 |
| Keywords |
*Animal Communication; Animals; *Cognition; *Feeding Behavior; Food; *Macaca; Male; Smell; *Social Behavior; Visual Perception |
| Abstract |
It is possible that non-specialised cues transmitted by conspecifics guide animals' food search provided they have the cognitive abilities needed to read these cues. Macaques often check the mouth of their group-mates by olfactory and/or visual inspection. We investigated whether Tonkean macaques ( Macaca tonkeana) can find the location of distant food on the basis of cues conveyed by group-mates. The subjects of the study were two 6-year-old males, who belonged to a social group of Tonkean macaques raised in semi-free-ranging conditions. In a first experiment, we tested whether the subject can choose between two sites after having sniffed a partner who has just eaten food corresponding to one of the sites. We found that both subjects were able to choose the matching site significantly above the chance level. This demonstrated that Tonkean macaques are capable of delayed olfactory matching. They could associate a food location with an odour conveyed by a partner. In a second experiment, the same subjects were allowed to see their partner through a Plexiglas window. Both subjects were still able to choose the matching site, demonstrating they could rely on visual cues alone. Passive recruitment of partners appears possible in macaques. They can improve their foraging performances by finding the location of environmental resources from olfactory or visual cues conveyed by group-mates. |
| Address |
Equipe d'Ethologie et Ecologie Comportementale des Primates, Centre d'Ecologie et Physiologie Energetiques, CNRS UPR 9010, 7 rue de l'Universite, 67000 Strasbourg, France |
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English |
Summary Language |
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Abbreviated Series Title |
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Series Issue |
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Edition |
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| ISSN |
1435-9448 |
ISBN |
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Medium |
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Expedition |
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Conference |
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| Notes |
PMID:12357288 |
Approved |
no |
| Call Number |
Equine Behaviour @ team @ |
Serial |
2597 |
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| Author |
Dunbar, R.I.M.; McAdam, M.R.; O'connell, S. |
| Title |
Mental rehearsal in great apes (Pan troglodytes and Pongo pygmaeus) and children |
Type |
Journal Article |
| Year |
2005 |
Publication |
Behavioural Processes |
Abbreviated Journal |
Behav. Process. |
| Volume |
69 |
Issue |
3 |
Pages |
323-330 |
| Keywords |
Algorithms; Animals; Child; Child, Preschool; Food; Frontal Lobe/anatomy & histology/physiology; Humans; *Imagination; Pan troglodytes; Pongo pygmaeus; Problem Solving/*physiology; Psychomotor Performance/physiology; Reward |
| Abstract |
The ability to rehearse possible future courses of action in the mind is an important feature of advanced social cognition in humans, and the “social brain” hypothesis implies that it might also be a feature of primate social cognition. We tested two chimpanzees, six orangutans and 63 children aged 3-7 years on a set of four puzzle boxes, half of which were presented with an opportunity to observe the box before being allowed to open it (“prior view”), the others being given without an opportunity to examine the boxes before handling them (“no prior view”). When learning effects are partialled out, puzzle boxes in the “prior view” condition were opened significantly faster than boxes given in the “no prior view” condition by the children, but not by either of the great apes. The three species differ significantly in the speed with which they opened boxes in the “no prior view” condition. The three species' performance on this task was a function of relative frontal lobe volume, suggesting that it may be possible to identify quantitative neuropsychological differences between species. |
| Address |
Evolutionary Psychology Research Group, School of Biological Sciences, University of Liverpool, Biosciences Building, Crown Street, Liverpool L69 7ZB, UK. rimd@liv.ac.uk |
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English |
Summary Language |
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Original Title |
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Series Title |
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Abbreviated Series Title |
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Series Issue |
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Edition |
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| ISSN |
0376-6357 |
ISBN |
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Medium |
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Expedition |
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Conference |
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| Notes |
PMID:15896530 |
Approved |
no |
| Call Number |
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Serial |
2097 |
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| Author |
Dyer, F.C. |
| Title |
Animal behaviour: when it pays to waggle |
Type |
|
| Year |
2002 |
Publication |
Nature |
Abbreviated Journal |
Nature |
| Volume |
419 |
Issue |
6910 |
Pages |
885-886 |
| Keywords |
*Animal Communication; Animals; Bees/*physiology; California; Dancing/physiology; Environment; Evolution; Female; Flowers/chemistry; *Food; Gravitation; Lighting; Motor Activity/*physiology; Odors; Seasons; Sunlight |
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English |
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Series Issue |
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Edition |
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| ISSN |
0028-0836 |
ISBN |
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Medium |
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Expedition |
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Conference |
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| Notes |
PMID:12410290 |
Approved |
no |
| Call Number |
refbase @ user @ |
Serial |
769 |
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| Author |
Eisgruber, H.; Stolle, F.A. |
| Title |
[Clostridia in carcasses and fresh meat--a literature review] |
Type |
Journal Article |
| Year |
1992 |
Publication |
Zentralblatt fur Veterinarmedizin. Reihe B. Journal of Veterinary Medicine. Series B |
Abbreviated Journal |
Zentralbl Veterinarmed B |
| Volume |
39 |
Issue |
10 |
Pages |
746-754 |
| Keywords |
Abattoirs; Animals; Cattle; Clostridium/*growth & development; *Food Microbiology; Horses; Meat/*microbiology; Muscles/*microbiology; Sheep; Swine |
| Abstract |
Clostridia are of large clinical importance as well as in the field of food hygiene, where they are responsible for spoilage but they also have a certain significance as food poisoning organisms. Information on the ecology of Clostridia in samples of deep muscle tissue of slaughtered animals is insufficient. This article is intended to increase the knowledge on the occurrence of different Clostridia species in slaughtered animals. The main emphasis is put on the significance of clostridia in meat hygiene. The theoretical basis of the so called original content of microorganisms (intrinsic bacteria), the factors and pathways of Clostridia spreading in muscles and organs are demonstrated. |
| Address |
Institut fur Hygiene und Technologie, Ludwig-Maximilians-Universitat Munchen |
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German |
Summary Language |
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Original Title |
Clostridien in Schlachttierkorpern und frischem Fleisch--Eine Literaturubersicht |
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Abbreviated Series Title |
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Series Issue |
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Edition |
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| ISSN |
0514-7166 |
ISBN |
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Medium |
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Expedition |
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Conference |
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| Notes |
PMID:1492516 |
Approved |
no |
| Call Number |
Equine Behaviour @ team @ |
Serial |
2668 |
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| Author |
Emery, N.J.; Dally, J.M.; Clayton, N.S. |
| Title |
Western scrub-jays ( Aphelocoma californica) use cognitive strategies to protect their caches from thieving conspecifics |
Type |
Journal Article |
| Year |
2004 |
Publication |
Animal Cognition |
Abbreviated Journal |
Anim. Cogn. |
| Volume |
7 |
Issue |
1 |
Pages |
37-43 |
| Keywords |
Animals; Birds/*physiology; Feeding Behavior/*physiology; Female; *Food; Male; *Memory |
| Abstract |
Food caching birds hide food and recover the caches when supplies are less abundant. There is, however, a risk to this strategy because the caches are susceptible to pilfering by others. Corvids use a number of different strategies to reduce possible cache theft. Scrub-jays with previous experience of pilfering other's caches cached worms in two visuospatially distinct caching trays either in private or in the presence of a conspecific. When these storers had cached in private, they subsequently observed both trays out of reach of a conspecific. When these storers had cached in the presence of a conspecific, they subsequently watched the observer pilfering from one of the trays while the other tray was placed in full view, but out of reach. The storers were then allowed to recover the remaining caches 3 h later. Jays cached more worms when they were observed during caching. At the time of recovery, they re-cached more than if they had cached in private, selectively re-caching outside of the trays in sites unbeknown to potential thieves. In addition, after a single pilfering trial, the jays switched their recovery strategy from predominantly checking their caches (i.e. returning to a cache site to see whether the food remained there) to predominantly eating them. Re-caching remained constant across the three trials. These results suggest that scrub-jays use flexible, cognitive caching and recovery strategies to aid in reducing potential future pilfering of caches by conspecifics. |
| Address |
Sub-department of Animal Behaviour, University of Cambridge, High Street, CB3 8AA Madingley, Cambs, UK. nje23@cam.ac.uk |
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English |
Summary Language |
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Original Title |
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Series Title |
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Abbreviated Series Title |
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Series Issue |
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Edition |
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| ISSN |
1435-9448 |
ISBN |
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Medium |
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Expedition |
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Conference |
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| Notes |
PMID:12827547 |
Approved |
no |
| Call Number |
Equine Behaviour @ team @ |
Serial |
2566 |
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| Author |
Fragaszy, D.; Visalberghi, E. |
| Title |
Socially biased learning in monkeys |
Type |
Journal Article |
| Year |
2004 |
Publication |
Learning & behavior : a Psychonomic Society publication |
Abbreviated Journal |
Learn Behav |
| Volume |
32 |
Issue |
1 |
Pages |
24-35 |
| Keywords |
Adaptation, Psychological; Animal Communication; Animals; Behavior, Animal; *Feeding Behavior/psychology; Food Preferences/psychology; Haplorhini/*psychology; *Imitative Behavior; Imprinting (Psychology); *Learning; *Social Environment; *Social Facilitation |
| Abstract |
We review socially biased learning about food and problem solving in monkeys, relying especially on studies with tufted capuchin monkeys (Cebus apella) and callitrichid monkeys. Capuchin monkeys most effectively learn to solve a new problem when they can act jointly with an experienced partner in a socially tolerant setting and when the problem can be solved by direct action on an object or substrate, but they do not learn by imitation. Capuchin monkeys are motivated to eat foods, whether familiar or novel, when they are with others that are eating, regardless of what the others are eating. Thus, social bias in learning about foods is indirect and mediated by facilitation of feeding. In most respects, social biases in learning are similar in capuchins and callitrichids, except that callitrichids provide more specific behavioral cues to others about the availability and palatability of foods. Callitrichids generally are more tolerant toward group members and coordinate their activity in space and time more closely than capuchins do. These characteristics support stronger social biases in learning in callitrichids than in capuchins in some situations. On the other hand, callitrichids' more limited range of manipulative behaviors, greater neophobia, and greater sensitivity to the risk of predation restricts what these monkeys learn in comparison with capuchins. We suggest that socially biased learning is always the collective outcome of interacting physical, social, and individual factors, and that differences across populations and species in social bias in learning reflect variations in all these dimensions. Progress in understanding socially biased learning in nonhuman species will be aided by the development of appropriately detailed models of the richly interconnected processes affecting learning. |
| Address |
Psychology Department, University of Georgia, Athens, Georgia 30602, USA. doree@uga.edu |
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English |
Summary Language |
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Abbreviated Series Title |
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Series Issue |
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Edition |
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| ISSN |
1543-4494 |
ISBN |
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Medium |
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Expedition |
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Conference |
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| Notes |
PMID:15161138 |
Approved |
no |
| Call Number |
refbase @ user @ |
Serial |
828 |
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| Author |
Goncalves, T.C.; Rocha, D.S.; Cunha, R.A. |
| Title |
Feeding patterns of Triatoma vitticeps in the State of Rio de Janeiro, Brazil |
Type |
Journal Article |
| Year |
2000 |
Publication |
Revista de Saude Publica |
Abbreviated Journal |
Rev Saude Publica |
| Volume |
34 |
Issue |
4 |
Pages |
348-352 |
| Keywords |
Animals; Brazil; Cattle; Chagas Disease/transmission; Dogs; Ecology; Feeding Behavior/physiology; Female; Food Habits/physiology; Humans; Insect Vectors/*physiology; Male; Triatoma/*physiology; *Trypanosoma cruzi/isolation & purification |
| Abstract |
OBJECTIVE: Feeding patterns of triatomines have contributed to elucidate its biology. Triatoma vitticeps, naturally infected with T. cruzi, has been found in domiciles. Its behavior and epidemiological patterns were investigated. METHODS: One-hundred and twenty two specimens of T. vitticeps were captured from February 1989 to April 1993 in two areas of Triunfo municipality, a subdistrict of Santa Maria Madalena municipal district, State of Rio de Janeiro, Brazil. The insects were dissected and their intestinal contents were removed and tested. It was used antisera from: man, cow, horse, dog, pig, armadillo, opossum, rodent, and bird. RESULTS: From the total analyzed, 79 were positive and 43 were negative to the nine antisera tested: armadillo (30.3%) > human and pig (13.1%) > bird and dog (11.5%) > horse (5.7%) > opossum (4.9%) > rodent (4. 1%) > cow (3.3%). Blood meals ranged from 0 to 4 and 6 in the following distribution: 0 = 25.41%; 1 = 45.08%; 2 = 10.66%; 3 = 6. 56%; 4 = 1.64%, and 6 = 0.82%. Nine of the 122 insects captured were not examined, 74 (65.54%) were positive for T. cruzi infection and 39 (34.51%) were negative. CONCLUSIONS: These results identified the T. vitticeps as being a sylvatic species and trypanosomiasis as being an enzootic disease. Epidemiological vigilance will be important to provide more information regarding the behavior of the species |
| Address |
Departamento de Entomologia, Instituto swaldo Cruz, Fiocruz, Rio de Janeiro, RJ, Brasil. tcmonte@gene.dbbm.fiocruz.br |
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English |
Summary Language |
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Original Title |
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Series Title |
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Abbreviated Series Title |
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Series Issue |
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Edition |
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| ISSN |
0034-8910 |
ISBN |
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Conference |
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| Notes |
PMID:10973153 |
Approved |
no |
| Call Number |
Equine Behaviour @ team @ |
Serial |
2650 |
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