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Author Gomez, J.-C.
Title Species comparative studies and cognitive development Type Journal Article
Year 2005 Publication (up) Trends in Cognitive Sciences Abbreviated Journal Trends. Cognit. Sci.
Volume 9 Issue 3 Pages 118-125
Keywords Animals; Attention/physiology; Brain/*growth & development; Child, Preschool; Cognition/*physiology; Concept Formation/physiology; Dogs; Evolution; Fixation, Ocular; Gorilla gorilla; Humans; Infant; Learning/*physiology; Macaca mulatta; Mental Recall/physiology; Personal Construct Theory; Psychomotor Performance/physiology; Species Specificity
Abstract The comparative study of infant development and animal cognition brings to cognitive science the promise of insights into the nature and origins of cognitive skills. In this article, I review a recent wave of comparative studies conducted with similar methodologies and similar theoretical frameworks on how two core components of human cognition--object permanence and gaze following--develop in different species. These comparative findings call for an integration of current competing accounts of developmental change. They further suggest that evolution has produced developmental devices capable at the same time of preserving core adaptive components, and opening themselves up to further adaptive change, not only in interaction with the external environment, but also in interaction with other co-developing cognitive systems.
Address Scottish Primate Research Group, School of Psychology, University of St Andrews, St Andrews, Fife KY15 9JU, UK
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1364-6613 ISBN Medium
Area Expedition Conference
Notes PMID:15737820 Approved no
Call Number Equine Behaviour @ team @ Serial 2851
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Author Hughes, K.L.; Sulaiman, I.
Title The ecology of Rhodococcus equi and physicochemical influences on growth Type Journal Article
Year 1987 Publication (up) Veterinary Microbiology Abbreviated Journal Vet Microbiol
Volume 14 Issue 3 Pages 241-250
Keywords Animals; Feces/microbiology; Horses; Hydrogen-Ion Concentration; Rhodococcus/*growth & development; *Soil Microbiology; Temperature
Abstract Growth of Rhodococcus equi was studied in vitro. Optimal growth occurred under aerobic conditions between pH 7.0 and 8.5, at 30 degrees C. R. equi survived better in a neutral soil (pH 7.3) than it did in two acid soils (pH less than 5.5). It grew substantially better in soils enriched with faeces than in soils alone. Simple organic acids in horse dung, especially acetate and propionate, appear to be important in supporting growth of R. equi in the environment. The ecology of R. equi can be best explained by an environmental cycle allowing its proliferation in dung, influenced by management, grazing behaviour and prevailing climatic conditions. Preventive measures should be aimed at reducing or avoiding focal areas of faecal contamination in the environment.
Address School of Veterinary Science, University of Melbourne, Parkville, Vic., Australia
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0378-1135 ISBN Medium
Area Expedition Conference
Notes PMID:3672866 Approved no
Call Number Equine Behaviour @ team @ Serial 2678
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Author Takai, S.; Narita, K.; Ando, K.; Tsubaki, S.
Title Ecology of Rhodococcus (Corynebacterium) equi in soil on a horse-breeding farm Type Journal Article
Year 1986 Publication (up) Veterinary Microbiology Abbreviated Journal Vet Microbiol
Volume 12 Issue 2 Pages 169-177
Keywords Actinomycetales/classification/*growth & development; Animals; Corynebacterium/classification/*growth & development; Feces/microbiology; Female; Horses; Serotyping; *Soil Microbiology
Abstract The ecology of Rhodococcus (Corynebacterium) equi in soil was studied on a horse-breeding farm. R. equi was cultured from soil at a depth of 0, 10, and 20 cm on the six sites of the farm at monthly intervals for 10 months from March to December of 1983. The highest numbers of R. equi were found in the surface soil. The mean number of bacteria in soil samples at every depth increased remarkably from 0 or 10(2) to 10(4) colony-forming units (CFU) g-1 of soil in the middle of April, and later decreased gradually. R. equi inoculated into six soil exudate broths prepared from surface soils at separate sites yielded suspensions with different optical densities, indicating differences in growth. The distribution of serotypes in the soil was similar to that in the horses on the farm. These findings indicated that R. equi could multiply in the soil and flourish in the cycle existing between horses and their soil environment.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0378-1135 ISBN Medium
Area Expedition Conference
Notes PMID:3750818 Approved no
Call Number Equine Behaviour @ team @ Serial 2683
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Author Eisgruber, H.; Stolle, F.A.
Title [Clostridia in carcasses and fresh meat--a literature review] Type Journal Article
Year 1992 Publication (up) Zentralblatt fur Veterinarmedizin. Reihe B. Journal of Veterinary Medicine. Series B Abbreviated Journal Zentralbl Veterinarmed B
Volume 39 Issue 10 Pages 746-754
Keywords Abattoirs; Animals; Cattle; Clostridium/*growth & development; *Food Microbiology; Horses; Meat/*microbiology; Muscles/*microbiology; Sheep; Swine
Abstract Clostridia are of large clinical importance as well as in the field of food hygiene, where they are responsible for spoilage but they also have a certain significance as food poisoning organisms. Information on the ecology of Clostridia in samples of deep muscle tissue of slaughtered animals is insufficient. This article is intended to increase the knowledge on the occurrence of different Clostridia species in slaughtered animals. The main emphasis is put on the significance of clostridia in meat hygiene. The theoretical basis of the so called original content of microorganisms (intrinsic bacteria), the factors and pathways of Clostridia spreading in muscles and organs are demonstrated.
Address Institut fur Hygiene und Technologie, Ludwig-Maximilians-Universitat Munchen
Corporate Author Thesis
Publisher Place of Publication Editor
Language German Summary Language Original Title Clostridien in Schlachttierkorpern und frischem Fleisch--Eine Literaturubersicht
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0514-7166 ISBN Medium
Area Expedition Conference
Notes PMID:1492516 Approved no
Call Number Equine Behaviour @ team @ Serial 2668
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