Abstract: Few studies of female mate choice have been carried out among free-ranging non-human primates. To qualify as female mate choice, behaviour by oestrous females must predict the occurrence or rate of potentially fertile copulations, in comparisons between heterosexual dyads. In this paper, data are presented to show three behaviour patterns that meet this criterion in free-ranging rhesus macaques, Macaca mulatta, at the island colony of Cayo Santiago: (1) selective cooperation with male sexual solicitations (hip-grasps), (2) restoration of proximity following attacks on females by intruding males, and (3) proximity maintenance (in one of two study groups). Oestrous females maintained proximity preferentially to lower ranking males, but this appeared to reflect differences in the tactics necessary to achieve copulations with males of different dominance ranks, rather than preference for lower ranking mates. Male-oestrous female dyads showed consistency over two consecutive mating seasons in which partner was responsible for proximity maintenance. Male dominance rank was positively correlated with copulatory rate with fertile females. However, in one study group, males to whom oestrous females maintained proximity more actively had higher copulatory rates with fertile females, independent of the effects of male dominance rank.

Abstract: There is evidence that female three-spined sticklebacks, Gasterosteus aculeatus L., prefer to mate with males whose nests contain eggs rather than with males with empty nests. While there is consensus on this point, a dispute exists about whether this preference should be attributed to a direct effect of the eggs on the female's entering the nest or, alternatively, to a positive impact of the eggs on the courtship behaviour and breeding coloration of the male. In the field experiment reported here females strongly preferred nests with eggs over empty nests. Additionally, females were less likely to enter risky nests with eggs: nests that contained fewer eggs than one average clutch or more eggs than the average nest content of parental males in this population. However, in the field possible differences in male attractiveness were not controlled for. In supplementary laboratory experiments the effect on female choice of possible changes in male attractiveness (intensified courtship and coloration) as a result of the presence of eggs in the nest was tested. Other differences in male attractiveness as a result of differences in male quality (body size, breeding coloration before the test, territory quality and size) were controlled for. When females had no access to the nests, they showed no preference for males with eggs in their nests in simultaneous choice tests. These results, together with the earlier published data, make it likely that the preference of females for nests with eggs is partly a direct consequence of the eggs themselves. So female sticklebacks are influenced by the mate choice behaviour of other females, but remain selective as to the actual nest content.

Abstract: Abstract. The relation between memory for travel time and foraging decisions was studied experimentally. The temporal properties of two environments with patchily distributed food were simulated in the laboratory using pigeons, Columba livia, as subjects. The two environments differed in mean travel time, while the coefficient of variation of travel time and the decelerated function relating cumulative food gain to time in the patch were held constant within and between environments. Each environment contained a uniform mixture of five travel times experienced in a random order. Two of the five travel times were common in both environments. Effects of travel time were studied by comparing prey collected per patch visit (PPV) after various travel times within each environment, and by comparing patch exploitation after equal travel times between environments. Within the environment with long mean travel time (LMT) PPV was positively correlated with the last and the penultimate travel times but not with travel times before that. The increase in PPV per second of last travel time was six times greater than the increase per second of penultimate travel time, implying very steep memory discounting. In the environment with short mean travel time (SMT), there was no correlation between PPV and previous travel times. However, comparisons between environments of visits following travel times common to both environments (thus removing the effect of the last travel time) showed that substantially more prey were taken after equal travel times in the LMT than in the SMT environment. This difference cannot be accounted for by the within-environment effect of penultimate travel time, implying that there is a different, less steeply devalued, effect of the mixture of travel times. A model of information processing based on combining Scalar Expectancy Theory with the predictions of rate maximization under the Marginal Value Theorem is presented. The model can approximate the results obtained in this and previous experiments and provides a framework for further analysis of memory mechanisms of foraging behaviour.

Abstract: Abstract. Competition for food is thought to play a key role in the social organization of group-living female primates, leading to the prediction that individual foraging success will be partly regulated by dominance relationships. Among adult females in a group of free-ranging olive baboons, dominance rank was significantly correlated with nutrient acquisition rates (feeding rates and daily intakes), but not with dietary diversity or quality, nor with activity budgets. The mean daily food intake of the three highest-ranking females was 30% greater than that of the three lowest-ranking females, providing an explanation for relationships between female rank and fertility found in a number of other studies of group-living primates. The intensity of feeding competition, as measured by supplant rates and spatial clustering of individuals, increased during the dry season, a period of low food availability, seemingly because foods eaten then were more clumped in distribution than those eaten in the wet season. Implications for models of female social structure and maximum group size are discussed.