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Author Emery, N.J.; Clayton, N.S.; Frith, C.D. url  doi
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  Title Introduction. Social intelligence: from brain to culture Type Journal Article
  Year 2007 Publication Philos Trans R Soc B Abbreviated Journal Philos Trans R Soc B  
  Volume 362 Issue Pages  
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  Call Number Equine Behaviour @ team @ Emery2007 Serial 6302  
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Author Wotschikowsky, U. openurl 
  Title Wölfe und Jäger in der Oberlausitz Type Journal Article
  Year 2007 Publication Broschüre, Freundeskreis freilebender Wölfe Abbreviated Journal  
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  Notes Approved no  
  Call Number Equine Behaviour @ team @ Serial 6691  
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Author Golden, J.W.; Kerley, M.S.; Kolath, W.H. url  openurl
  Title The relationship of feeding behavior to feed efficiency in crossbred Angus steers fed traditional and no roughage diets Type Journal Article
  Year 2007 Publication Journal of Animal Science Abbreviated Journal J. Anim Sci.  
  Volume Issue Pages jas.2005-569-  
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  Abstract Two studies were conducted to determine the relationship of feeding behavior to the phenotypic expression of feed efficiency. In Exp. 1, a feedlot diet containing roughage was fed (traditional). In Exp. 2, a no-roughage diet was fed. Residual feed intake (RFI), a measure of feed efficiency, was calculated for both studies. In Exp. 1, 6 feed efficient (low RFI) steers and 6 feed inefficient steers (high RFI) were selected from a contemporary group of 80 steers, and feeding behaviors were analyzed. In Exp. 2, 9 feed efficient and 8 feed inefficient steers were selected from a contemporary group of 40 steers. There were no differences (P > 0.13) in initial or final BW or ADG between efficient and inefficient groups in either Exp. 1 or 2. In Exp. 1 DMI and average eating bouts daily differed (P < 0.001) with efficient steers consuming less feed and eating fewer times per day. In Exp. 2, efficient steers consumed less (P < 0.001) feed, and average eating bouts daily tended (P = 0.07) to be fewer in efficient animals. Limited differences were noted in feeding behavior between groups, with inefficient steers from both studies having a more variable eating pattern throughout the day. The average daily eating rate did not differ (P > 0.20) between groups in either experiment. The average number of days comprising a feeding pattern for both feed efficiency groups in Exp. 1 and 2 was found to be 2 to 3 d and multiples of 2 to 3 d. In Exp. 1 the feed intake pattern of efficient and inefficient steers changed once they reached a BW of approximately 391 kg and 381 kg, respectively. This occurred near d 47 for the efficient steers and near d 32 for inefficient steers. In Exp. 2 the feed intake pattern of both efficient and inefficient steers changed once they reached a BW of approximately 399 kg, which occurred on d 31 for the efficient steers and on d 33 for the inefficient steers. From the measured variables there were no differences in growth and limited differences noted in feeding behavior between feed efficient and feed inefficient groups. The results of the trials suggest increased variability of feed intake throughout the day for feed inefficient animals.  
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  Notes 10.2527/jas.2005-569 Approved no  
  Call Number Equine Behaviour @ team @ Serial 4249  
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Author Hopkins, W.D.; Taglialatela, J.P.; Leavens, D.A. url  openurl
  Title Chimpanzees differentially produce novel vocalizations to capture the attention of a human Type Journal Article
  Year 2007 Publication Animal Behaviour. Abbreviated Journal Anim. Behav.  
  Volume 73 Issue 2 Pages 281-286  
  Keywords acoustic signals; chimpanzee; cognition; Pan troglodytes; vocal communication  
  Abstract Chimpanzees, Pan troglodytes, produce numerous species-atypical signals when raised in captivity. We examined contextual elements of the use of two of these vocal signals, the `raspberry' and the extended grunt. Our results demonstrate that these vocalizations are not elicited by the presence of food, but instead function as attention-getting signals. These findings reveal a heretofore underappreciated category of animal signals: attention-getting sounds produced in novel environmental circumstances. The invention and use of species-atypical signals, considered in relation to group differences in signalling repertoires in apes in their natural habitats, may index a generative capacity in these hominoid species without obvious corollary in other primate species.  
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  Call Number Equine Behaviour @ team @ Serial 2889  
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Author Meehan, C.L.; Mench, J.A. url  openurl
  Title The challenge of challenge: Can problem solving opportunities enhance animal welfare? Type Journal Article
  Year 2007 Publication Applied Animal Behaviour Science Abbreviated Journal Appl. Anim. Behav. Sci.  
  Volume 102 Issue 3-4 Pages 246-261  
  Keywords Cognition; Environmental enrichment; Challenge; Eustress; Problem solving; Intrinsic motivation  
  Abstract Cognitive mechanisms are an important part of the organization of the behavior systems of animals. In the wild, animals regularly face problems that they must overcome in order to survive and thrive. Solving such problems often requires animals to process, store, retrieve, and act upon information from the environment--in other words, to use their cognitive skills. For example, animals may have to use navigational, tool-making or cooperative social skills in order to procure their food. However, many enrichment programs for captive animals do not include the integration of these types of cognitive challenges. Thus, foraging enrichments typically are designed to facilitate the physical expression of feeding behaviors such as food-searching and food consumption, but not to facilitate complex problem solving behaviors related to food acquisition. Challenging animals by presenting them with problems is almost certainly a source of frustration and stress. However, we suggest here that this is an important, and even necessary, feature of an enrichment program, as long as animals also possess the skills and resources to effectively solve the problems with which they are presented. We discuss this with reference to theories about the emotional consequences of coping with challenge, the association between lack of challenge and the development of abnormal behavior, and the benefits of stress (arousal) in facilitating learning and memory of relevant skills. Much remains to be done to provide empirical support for these theories. However, they do point the way to a practical approach to improving animal welfare--to design enrichments to facilitate the cognitive mechanisms which underlie the performance of complex behaviors that cannot be performed due to the restrictions inherent to the captive environment.  
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  Call Number Equine Behaviour @ team @ Serial 2890  
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Author Cantlon, J.F.; Brannon, E.M. url  openurl
  Title How Much Does Number Matter to a Monkey (Macaca mulatta)? Type Journal Article
  Year 2007 Publication Journal of Experimental Psychology: Animal Behavior Processes Abbreviated Journal  
  Volume 33 Issue 1 Pages 32-41  
  Keywords numerical cognition; Weber's law; nonhuman primates; numerosity  
  Abstract Although many animal species can represent numerical values, little is known about how salient number is relative to other object properties for nonhuman animals. In one hypothesis, researchers propose that animals represent number only as a last resort, when no other properties differentiate stimuli. An alternative hypothesis is that animals automatically, spontaneously, and routinely represent the numerical attributes of their environments. The authors compared the influence of number versus that of shape, color, and surface area on rhesus monkeys' (Macaca mulatta) decisions by testing them on a matching task with more than one correct answer: a numerical match and a nonnumerical (color, surface area, or shape) match. The authors also tested whether previous laboratory experience with numerical discrimination influenced a monkey's propensity to represent number. Contrary to the last-resort hypothesis, all monkeys based their decisions on numerical value when the numerical ratio was favorable.  
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  Call Number Equine Behaviour @ team @ Serial 2891  
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Author Mennecke, B.E.; Townsend, A.M.; Hayes, D.J.; Lonergan, S.M. url  openurl
  Title A study of the factors that influence consumer attitudes toward beef products using the conjoint market analysis tool Type Journal Article
  Year 2007 Publication Journal of Animal Science Abbreviated Journal J. Anim Sci.  
  Volume Issue Pages jas.2006-495-  
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  Abstract This study utilizes an analysis technique commonly used in marketing, the conjoint method, to examine the relative utilities of a set of beef steak characteristics considered by a national sample of 1,432 US consumers, as well as additional localized samples representing undergraduate students at a business college and in an animal science department. The analyses indicate that among all respondents, region of origin is by far the most important characteristic; this is followed by animal breed, traceability, animal feed, and beef quality. Alternatively, the cost of cut, farm ownership, the use (or non-use) of growth promoters, and whether the product is guaranteed tender were the least important factors. Results for animal science undergraduates are similar to the aggregate results except that these students emphasized beef quality at the expense of traceability and the non-use of growth promoters. Business students also emphasized region of origin but then emphasized traceability and cost. The ideal steak for the national sample is from a locally produced choice Angus, fed a mixture of grain and grass that is traceable to the farm or origin. If the product was not produced locally respondents indicated that their preferred production states are, in order from most to least preferred, Iowa, Texas, Nebraska and Kansas.  
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  Notes 10.2527/jas.2006-495 Approved no  
  Call Number Equine Behaviour @ team @ Serial 2944  
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Author Croney, C.C.; Millman, S.T. url  openurl
  Title BOARD-INVITED REVIEW: The ethical and behavioral bases for farm animal welfare legislation Type Journal Article
  Year 2007 Publication Journal of Animal Science Abbreviated Journal J. Anim Sci.  
  Volume 85 Issue 2 Pages 556-565  
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  Abstract Concerns about farm animal welfare vary among individuals and societies. As people increasingly consider the values underlying current farm animal production methods, farm animal welfare policy debates have escalated. Recent food animal protection policies enacted in the European Union have fueled highly contentious discussions about the need for similar legislative activity in the United States. Policymakers and scientists in the United States are apprehensive about the scientific assessment, validation, and monitoring of animal welfare, as well as the unforeseen consequences of moving too hastily toward legislating farm animal welfare. The potential impact of such legislation on producers, food prices, animals, and concerned citizens must also be considered. Balancing the interests of all stakeholders has therefore presented a considerable challenge that has stymied US policymaking. In this review, we examine the roles of ethics and science in policy decisions, discuss how scientific knowledge relative to animal behavior has been incorporated into animal welfare policy, and identify opportunities for additional refinement of animal welfare science that may facilitate ethical and policy decisions about animal care.  
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  Notes 10.2527/jas.2006-422 Approved no  
  Call Number Equine Behaviour @ team @ Serial 2932  
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Author Berm&#250; dez, J.&#233 doi  openurl
  Title Thinking Without Words: An Overview for Animal Ethics Type Journal Article
  Year 2007 Publication The Journal of Ethics Abbreviated Journal  
  Volume 11 Issue Pages 319-335  
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  Call Number refbase @ user @ Serial 3399  
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Author Allen, C.; Bekoff, M. doi  openurl
  Title Animal Minds, Cognitive Ethology, and Ethics Type Journal Article
  Year 2007 Publication The Journal of Ethics Abbreviated Journal  
  Volume 11 Issue Pages 299-317  
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  Call Number refbase @ user @ Serial 3400  
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