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Alexander, F., & Chowdhury, A. K. (1958). Enzymes in the ileal juice of the horse. Nature, 181(4603), 190.
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Proudman, C., Pinchbeck, G., Clegg, P., & French, N. (2004). Equine welfare: risk of horses falling in the Grand National. Nature, 428(6981), 385–386.
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Wilson, A. M., McGuigan, M. P., Su, A., & van Den Bogert, A. J. (2001). Horses damp the spring in their step. Nature, 414(6866), 895–899.
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Berger, J. (1983). Induced abortion and social factors in wild horses. Nature, 303(5912), 59–61.
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Gilmanshin, R., Callender, R. H., & Dyer, R. B. (1998). The core of apomyoglobin E-form folds at the diffusion limit. Nat Struct Biol, 5(5), 363–365.
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Rutherford, D. J., Bladon, B., & Rogers, C. W. (2007). Outcome of lag-screw treatment of incomplete fractures of the frontal plane of the radial facet of the third carpal bone in horses. N Z Vet J, 55(2), 94–99.
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Bell, R. J. W., Kingston, J. K., Mogg, T. D., & Perkins, N. R. (2007). The prevalence of gastric ulceration in racehorses in New Zealand. N Z Vet J, 55(1), 13–18.
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Krueger, K., & Farmer, K. (2011). Laterality in the Horse [Lateralität beim Pferd ]. mup, 4, 160–167.
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Alexandridis, A. (2009). Pferdgestützte Bewegungstherapie bei Essstörungen. mup, 1, 13–26.
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Traversa, D., Otranto, D., Iorio, R., & Giangaspero, A. (2005). Molecular characterization of Thelazia lacrymalis (Nematoda, Spirurida) affecting equids: a tool for vector identification. Mol Cell Probes, 19(4), 245–249.
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