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Benz, B., Köhnke, J., & Kappelmann, K. (2014). Bewertung einer Faltschieberanlage in einem Reitstall mit Paddockboxen[Assessment of a v-form scraper in a horse barn with paddock boxes]. Landtechnik, Agricultural Engineering,, 68(4), 242–247.
Abstract: In der vorliegenden Untersuchung werden in einem Praxisbetrieb die Verfahrenskosten eines
Faltschiebers erhoben. Aufgrund des reduzierten Arbeitszeitaufwandes ergibt sich durch den
Einsatz des Faltschiebers eine jährliche Kostenersparnis in Höhe von 78 € je Pferd. Durch die
Mechanisierung der Entmistung kann fast 30 % der Arbeitszeit in der Pensionspferdehaltung
eingespart werden. Beim Einsatz einer Entmistungstechnik spielt jedoch nicht nur die Ökonomie,
sondern darüber hinaus auch das Pferdeverhalten eine Rolle. Im selben Praxisbetrieb wird
nach Installation der Faltschieberanlage das Pferdeverhalten beim Erstkontakt mit dem Schieber
beobachtet. Dabei zeigt sich, dass die Pferde den direkten Kontakt mit der Entmistungstechnik
und somit kritische Situationen vermeiden.
[In the survey at hand, the procedural costs for a v-form scraper are gathered. In the process,
it is found that due to the reduced working time requirement the use of a v-form scraper
saves € 78/horse/year. The mechanization of manure removal can reduce working time in
horse keeping by almost 30 percent. However, using manure removal systems, the profitability
is not the only crucial criteria. The behaviour of the horses plays an essential role, too.
Moreover the horses’ behaviour when first encountering the manure scraper is observed. The
study reveals that the horses avoid contact with the scraper and thereby also shirk critical
situations.]
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Zlatanova, D., Ahmed, A., Valasseva, A., & Genov, P. (2014). Adaptive Diet Strategy of the Wolf (Canis lupus L.) in Europe: a Review. Acta zool. bulg., 66(4), 439–452.
Abstract: The diet strategy of the wolf in Europe is reviewed on the basis of 74 basic and 14 additional literature
sources. The comparative analysis reveals clear dependence on the latitude (and, therefore, on the changing
environmental conditions) correlated with the wild ungulate abundance and diversity. Following a
geographic pattern, the wolf is specialised on different species of ungulates: moose and reindeer in Scandinavia,
red deer in Central and Eastern Europe and wild boar in Southern Europe. Where this large prey
is taken, the roe deer is hunted with almost the same frequency in every region. The wolf diet in Europe
shows two ecological adaptations formed by a complex of variables: 1. Wolves living in natural habitats
with abundance of wild ungulates feed mainly on wild prey. 2. In highly anthropogenic habitats, with low
abundance of wild prey, wolves feed on livestock (where husbandry of domestic animals is available) and
take also a lot of plant food, smaller prey (hares and rodents) and garbage food. The frequency of occurrence
of wild ungulates in the diet of wolves in North Europe varies from 54.0% in Belarus to 132.7% in
Poland, while that of livestock is in the range from 0.4% in Norway to 74.9% in Belarus. In South Europe,
the frequency of occurrence of wild prey varies from 0% in Italy and Spain to 136.0% in Italy, while of domestic
ungulates ranges between 0% and 100% in Spain. The low density or lack of wild prey triggers the
switch of the wolf diet to livestock, plant food (32.2-85% in Italy) or even garbage (up to 41.5% in Italy).
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Krueger, K. (2014). “Pferdehaltung und Ethologie der Pferde” im Bachelorstudiengang Pferdewirtschaft. In : S. Lepp und C. Niederdrenk-Felgner (Ed.), Forschendes Lernen initiieren, umsetzen und reflektieren (pp. 54–81). Bielefeld: UniversitätsVerlag Webler.
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