Moeller, B. A., McCall, C. A., Silverman, S. J., & McElhenney, W. H. (). Estimation of Saliva Production in Crib-Biting and Normal Horses. Journal of Equine Veterinary Science, 28(2), 85–90.
Abstract: Increasing saliva flow to buffer the stomach has been hypothesized as a basis for crib-biting in horses. Saliva amounts in seven cribbing and seven noncribbing (control) horses were compared either pre- and post-cribbing or at pre- and post-5-minute intervals for controls. A pre-weighed cellulose sponge was used to collect saliva at the exit of the submandibular gland for 30 seconds, then reweighed. Data were analyzed as repeated measures. Mean saliva weight overall was similar between cribbing and control horses (1.2 and 1.5 g, respectively, SE = 0.2). However, mean saliva weight for pre- and post-samples (1.5 and 1.2 g, respectively, SE = 0.06) for all horses was significantly lower (P < .05) in the post-sample, indicating a drying effect of the sponge. Because of a strong tendency (P < .06) for a treatment-by-sampling time interaction, data were analyzed by sampling time and cribbing status. Mean saliva weights in the pre-sample were 0.43 g higher (P < .03) in control than cribbing horses. Control horses showed a 0.38 g decrease (P < .01) in saliva weight between pre- and post-samples, which was not evident in cribbing horses. To determine whether cribbing offset the saliva decrease seen in control horses, nine cribbing horses were sampled as before but prevented from cribbing between samples. A similar reduction (0.39 g, P < .01) in saliva weights between samples with cribbing allowed versus cribbing prevented was seen in these horses as was seen in control horses in the initial study. Because cribbing does produce saliva, gastrointestinal irritation could be a motivating cause for cribbing.
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Hartmann, E., Christensen, J. W., & McGreevy, P. D. Dominance and leadership: Useful concepts in human-horse interactions? Journal of Equine Veterinary Science, .
Abstract: Dominance hierarchies in horses primarily influence priority access to limited resources of any kind, resulting in predictable contest outcomes that potentially minimize aggressive encounters and associated risk of injury. Levels of aggression in group-kept horses under domestic conditions have been reported to be higher than in their feral counterparts but can often be attributed to sub-optimal management. Horse owners often express concerns about the risk of injuries occurring in group-kept horses but these concerns have not been substantiated by empirical investigations. What has not yet been sufficiently addressed are human safety aspects related to approaching and handling group-kept horses. Given horses? natural tendency to synchronize activity to promote group cohesion, questions remain about how group dynamics influence human-horse interactions. Group dynamics influence a variety of management scenarios, ranging from taking a horse out of its social group to the prospect of humans mimicking the horse?s social system by taking a putative leadership role and seeking after an alpha position in the dominance hierarchy to achieve compliance. Yet, there is considerable debate about whether the roles horses attain in their social group are of any relevance in their reactions to humans. This article reviews the empirical data on social dynamics in horses, focusing on dominance and leadership theories and the merits of incorporating those concepts into the human-horse context. This will provide a constructive framework for informed debate and valuable guidance for owners managing group-kept horses and for optimizing human-horse interactions.
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Kirkpatrick, J. F., & Turner, J. W. (1983). Seasonal ovarian function in feral mares: seasonal patterns of LH, progestins and estrogens in feral mares. J. Equine Vet. Sci., 3(4), 113–118.
Abstract: Blood was collected every 3 days for 13 months from 4 captured [female][female] of proven fertility kept adjacent to a teaser stallion. Basal plasma LH level was greater during Apr.-July (8.1+or-0.5 ng/ml) than during Nov.-Jan. (2.2+or-0.2). A total for 21 LH peaks occurred between 13 Apr. and 31 Aug. among the 4 [female][female]; many peaks exceeded 20 times the basal level, and there was a trend to a higher LH level with each succeeding peak. On all occasions except one, LH peaks were associated with progesterone levels of 0.5 ng/ml and with increases of oestrogen (peak average 43.1+or-12.1 pg/ml). Basal progesterone level during Apr.-July (1.5+or-1.2 ng/ml) did not differ significantly from that during Oct.-Jan. (1.1+or-0.7), nor did basal oestrogen level differ significantly between those 2 periods (8.4+or-3.2 and 12.9+or-4.6 pg/ml resp.). Behavioural oestrus always occurred with LH and oestrogen peaks during Apr.-July. However, behavioural oestrus was occasionally observed during Aug.-Oct., when LH peaks no longer occurred.
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Huff, A. N., Meacham, T. N., & Wahlberg, M. L. (1985). Feeds and feeding: A review. Journal of Equine Veterinary Science, 5(2), 96–108.
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Kirkpatrick, J. F., & Turner, J. W. J. (1986). Comparative reproductive biology of North American feral horses. J. Equine Vet. Sci., 6, 224–230.
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Huff, A. N. (1988). Winter Manegement. Journal of Equine Veterinary Science, 8(1), 81.
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Huff, A. N. (1988). Safety. Journal of Equine Veterinary Science, 8(1), 81.
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Wall, D. L., Topliff, D. R., Freeman, D. W., Wagner, D. G., Breazile, J. W., & Stutz, W. A. (1992). Effect of dietary cation-anion balance on urinary mineral excretion in exercised horses. Journal of Equine Veterinary Science, 12(3), 168–171.
Abstract: Summary Four mares and four geldings of Quarter Horse and Thoroughbred breeding were used in two simultaneous 4x4 Latin square experiments to study the effects of dietary cation-anion balance (DCAB), defined as meq ((Na+K)-C1)/kg dry matter, on urinary pH and mineral excretion in exercised horses. Diets consisted of a pelleted concentrate of corn, soybean meal and cottonseed hulls fed with bermudagrass hay. Treatments with DCAB of +5 (Low, L), +107 (Medium Low, ML), +201 (Medium High, MH) and +327 (High, H), meq ((Na+K)-Cl)/kg dry matter were formed by supplementing diet L with calcium chloride and ammonium chloride, diet ML with calcium chloride and diet H with sodium bicarbonate and potassium citrate (Table 1). Diet MH was not supplemented and served as the control treatment. Horses were conditioned aerobically for 6 weeks using long, slow, distance (LSD) workouts. During the experimental periods, horses were subjected to a combined exercise regimen alternating LSD with an interval-training protocol 6 days/week. There was a significant (P<.01) treatment effect on urine pH; least squares means for L, ML, MH and H were 6.73, 7.17, 7.38, and 7.92. Horses consuming diet L excreted more calcium in the urine (P<.05) than those consuming MH or H. Least squares means for daily urine calcium excretion tended to be linear across treatments and ranged from 19.66 g/day for diet L to 9.12 g/day for diet H. Urinary chloride excretion was higher (P<.05) for L than for MH or H. Horses fed diet H excreted more sodium (P<.05) in urine than horses fed the other diets. Lowering DCAB, increases urinary calcium loss; depending on the level of calcium intake, this could lead to negative calcium balance in exercising horses.
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Stutz, W. A., Topliff, D. R., Freeman, D. W., Tucker, W. B., Breazile, J. W., & Wall, D. L. (1992). Effects of dietary cation-anion balance on blood parameters in exercising horses. Journal of Equine Veterinary Science, 12(3), 164–167.
Abstract: Summary Four geldings and four mares of primarily Thoroughbred and Quarter Horse breeding were used in simultaneous 4x4 Latin square experiments to test the effects of dietary cation-anion balance (DCAB), defined as meq ((Na+K)-C1)/kg diet dry matter, on blood pH, blood gases, acid-base status and plasma glucose in horses at rest and following anaerobic exercise. Four diets, consisting of a base concentrate of corn, soybean meal and cottonseed hulls fed in a 60:40 ratio with Bermudagrass hay, were formulated to provide a DCAB of 5 (L=Low), 107 (ML=Medium Low), 201 (MH=Medium High) and 327 (H=High) meq ((Na+K)-C1)/kg diet dry matter. Calcium chloride and ammonium chloride were added to treatment L and ML and sodium bicarbonate and potassium citrate were added to treatment H to achieve the desired cation-anion balance. Treatment MH was not supplemented and served as the control treatment. Prior to the experiment, horses performed six weeks of long, slow, distance (LSD) work. During the experimental periods, horses were subjected to an exercise regimen alternating LSD with an interval training protocol 6 days/week. Venous blood pH, pCO2 and bicarbonate levels were significantly lower in horses at rest consuming diet L versus diets MH and H. Blood pH and acid-base parameters decreased with decreasing DCAB. There were no significant differences in blood pH or acid-base parameters between treatments, after anaerobic exercise. Plasma glucose concentrations for treatment L were significantly lower than treatment H at 10, 20, and 30 minutes post-exercise. These data suggest that DCAB has significant effect on acid-base status and indicate that horses consuming diets with low DCAB may experience a metabolic acidosis.
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Covalesky, M. E., Russoniello, C. R., & Malinowski, K. (1992). Effects of show-jumping performance stress on plasma cortisol and lactate concentrations and heart rate and behavior in horses. Journal of Equine Veterinary Science, 12(4), 244–251.
Abstract: Summary Effects of show jumping competition on stress levels in horses was examined. Twenty-six homes were sampled in both show and farm environments from three levels of show experience schooling, (least experience, n=11); intermediate, (moderate experience, n=6); open, (most experience, n=9). Blood samples were taken at 6 time points; 3 at the horse show and 3 at the home farm (baseline at rest, pre-schooling and post-performance over a jump course). Stress responses were assessed through comparison of the behavioral response of the horses (determined by a subjective scoring system) to plasma cortisol (F) concentrations. Physical exertion was evaluated by heart rate (HR) and plasma lactate (L) concentrations. Schooling jumpers displayed higher baseline F concentrations than open jumpers (83g±9.2 vs 46.4±10.2 ng/ml, respectively; p<.05); but not when compared to intermediate jumpers (66.2 ± 13.7 ng/ml; p>.05) at the horse show. At the farm, there were no differences in F concentrations between experience levels at a time point (p<.05). Least experienced horses displayed higher F values at rest at the show compared to the home farm. At the show, open jumpers had higher L concentrations post-exercise compared to intermediate horses (40.3±3.4 vs 25.5±4.0 mg/dL, respectively; p<.05); but were not different compared to schooling jumpers (34.8±2.0 mg/dL; p>.05). There were no differences in heart rates or behavior score between experience levels at specific time points at either the show or farm (p>.05). Low positive correlations were found between HR and F (r=.24, p<.05); HR and L (r-.48, p<.05); and HR and behavior (r=.22, p<.05). Results suggest that conditioned jumpers that have previously been exposed to horse show environments do not appear stressed during acute show-jumping competition.
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