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Haag, E. L., Rudman, R., & Houpt, K. A. (1980). Avoidance, maze learning and social dominance in ponies. J. Anim. Sci., 50, 329–335.
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Hogan, E. S., Houpt, K. A., & Sweeney, K. (1988). The effect of enclosure size on social interactions and daily activity patterns of the captive Asiatic wild horse (Equus przewalskii). Appl. Anim. Behav. Sci., 21(1-2), 147–168.
Abstract: Two herds of Przewalski horses at the Minnesota Zoological Garden were observed during 1980 in each of 2 enclosures that differed in size. The larger enclosure was a 3.4-ha pasture; the smaller enclosure was a 17 x 30-m grass-less pen. One herd was composed of a stallion, 3 adult mares and 2 foals. The other consisted of a stallion and 2 mares. All occurrences of aggression, mutual grooming and snapping were recorded, and 5-min scan-samples of the activity state of each horse were taken. The time budgets, frequency of aggression and frequency of mutual grooming differed significantly with enclosure size for both herds. More time was spent pacing and milling in the smaller enclosure, and the frequency of aggressions and of mutual grooming was also higher. Only the foals exhibited snapping; frequency of snapping did not vary with enclosure size. More time was spent feeding in the larger enclosure. Provision of hay in the smaller enclosure eliminated the differences in time spent feeding. A second study was conducted during the spring of 1984 in an intermediate-sized enclosure, 0.4 ha, a sub-division of the pasture on which the horses were kept in 1980. One herd consisted of a stallion, 2 mares and 2 yearlings; the other consisted of a stallion, 3 mares and a foal. One of the stallions and all of the mares were those studied in 1980, but that stallion and one of the mares were in different herds than they had been in 1980. The frequency of aggression was similar to that observed in 1980.
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Houpt, K. A. (2006). Why horse behaviour is important to the equine clinician. Equine Vet J, 38(5), 386–387.
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Houpt, K. A. (1995). New perspectives on equine stereotypic behaviour (Vol. 27).
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Houpt, K. A. (1991). Animal behavior and animal welfare. J Am Vet Med Assoc, 198(8), 1355–1360.
Abstract: The value of behavioral techniques in assessing animal welfare, and in particular assessing the psychological well being of animals, is reviewed. Using cats and horses as examples, 3 behavioral methods are presented: (1) comparison of behavior patterns and time budgets; (2) choice tests; and (3) operant conditioning. The behaviors of intact and declawed cats were compared in order to determine if declawing led to behavioral problems or to a change in personality. Apparently it did not. The behavior of free ranging horses was compared with that of stabled horses. Using two-choice preference tests, the preference of horses for visual contact with other horses and the preference for bedding were determined. Horses show no significant preference for locations from which they can make visual contact with other horses, but they do prefer bedding, especially when lying down. Horses will perform an operant response in order to obtain light in a darkened barn or heat in an outside shed. These same techniques can be used to answer a variety of questions about an animal's motivation for a particular attribute of its environment.
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Houpt, K. A. (1990). Ingestive behavior. Vet Clin North Am Equine Pract, 6(2), 319–337.
Abstract: In summary, horses spend 60% or more of their time eating when grazing or when feed is available free choice. Grasses are their preferred food, but they supplement the grass with herbs and woody plants. Sweetened mixtures of oats and corn are the most preferred concentrate. Horses can increase or decrease the time spent eating and amount eaten to maintain caloric intake. Their intake is stimulated by drugs such as diazepam and by the presence of other horses. Horses stop eating when gastric osmolality increases; increases in plasma osmolality, protein, and glucose accompany digestion. Foals eat several times an hour and begin sampling solid food at the same time that their dam is eating. Several areas of particular importance to the equine industry have not been investigated. These areas include the effect of exercise on short- and long-term food intake and the influence of reproductive state on the feeding of mares.
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Houpt, K. A. (1986). Stable vices and trailer problems. Vet Clin North Am Equine Pract, 2(3), 623–633.
Abstract: Stable vices include oral vices such as cribbing, wood chewing, and coprophagia, as well as stall walking, weaving, pawing, and stall kicking. Some of these behaviors are escape behaviors; others are forms of self-stimulation. Most can be eliminated by pasturing rather than stall confinement. Trailering problems include failure to load, scrambling in the moving trailer, struggling in the stationary trailer, and refusal to unload. Gradual habituation to entering the trailer, the presence of another horse, or a change in trailer type can be used to treat these problems.
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Houpt, K. A. (1976). Animal behavior as a subject for veterinary students. Cornell Vet, 66(1), 73–81.
Abstract: Knowledge of animal behavior is an important asset for the veterinarian; therefore a course in veterinary animal behavior is offered at the New York State College of Veterinary Medicine as an elective. The course emphasizes the behavior of those species of most interest to the practicing veterinarian: cats, dogs, horses, cows, pigs and sheep. Dominance heirarchies, animal communication, aggressive behavior, sexual behavior and maternal behavior are discussed. Play, learning, diurnal cycles of activity and sleep, and controls of ingestive behavior are also considered. Exotic and zoo animal behaviors are also presented by experts in these fields. The critical periods of canine development are related to the optimum management of puppies. The behavior of feral dogs and horses is described. The role of the veterinarian in preventing cruelty to animals and recognition of pain in animals is emphasized. Whenever possible behavior is observed in the laboratory or on film.
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Houpt, K. A. (1980). Review of some research areas of applied and theoretical interest in domestic animal behavior. Appl. Animal. Ethol., 6(2), 111–119.
Abstract: There are numerous areas worthy of study in the field of domestic animal behavior or applied ethology. In this paper a few areas are offerred as particularly worthy of attention. These areas are worthwhile either because they have received little or no study and are of basic interest or because they have application to current problems of livestock production. The study of cat behavior falls in the former category. Neither the food and water sources, the reproductive success rate nor even the social interactions of cats in the large populations found in both rural and urban environments are known. Pigs as a species have already been the subjects of many behavior studies; nevertheless, there are still gaps in our knowledge of the underlying principles of swine behavior. The physiological basis of maternal behavior, for example, has not been studied in swine or in any domestic species. The sensory basis of udder location by the neonatal piglet deserves study also. Some aspects of olfactory and vocal communication of pigs have been studied, but only one of what may be a large number of pheromones of pigs has been chemically identified. The message conveyed by the vocal interactions between adult swine of the same sex is unknown, as is the role of facial and postural expressions in porcine communication. The two major problems of pig behavior under conditions of intensive livestock management are tail biting and reproductive failure. The application of behavioral techniques to these problems might help to attenuate those problems as well as broaden our understanding of normal pig behavior. Horse behavior has also been a relatively neglected field of study. Of particular interest is the significance of the flehmen gesture used by both mares and stallions in a variety of situations. Flehmen may be related to the function of the vomeronasal organ, but both observational and physiological studies should be performed to verify the hypothesis.
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Houpt, K. A. (2007). Imprinting training and conditioned taste aversion. Behav. Process., 76, 14–16.
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