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| Author |
Sueur, J.; Aubin, T.; Simonis, C. |
| Title |
Seewave: a free modular tool for sound analysis and synthesis |
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Journal Article |
| Year |
2008 |
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Bioacoustics |
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18 |
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Equine Behaviour @ team @ Sueur2008 |
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6490 |
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| Author |
Passilongo, D.; Buccianti, A.; Dessi-Fulgheri, F.; Gazzola, A.; Zaccaronii, M.; Apollonio, M. |
| Title |
The Acoustic Structure Of Wolf Howls In Some Eastern Tuscany (Central Italy) Free Ranging Packs |
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Journal Article |
| Year |
2010 |
Publication |
Bioacoustics |
Abbreviated Journal |
Bioacoustics |
| Volume |
19 |
Issue |
3 |
Pages |
159-175 |
| Keywords |
Canis lupus, acoustic structure, mammal communication, sonogram, fundamental frequency. |
| Abstract |
Italian wolf howls are described for the first time from observations between 2003–2008 of a population living in eastern Tuscany, central Italy. A sample of 37 howls selected among single responses and 128 howls included in the choruses of 7 free ranging packs was recorded and analysed. The mean fundamental frequency of the howls ranged between 274–908 Hz. Two main structures recognised by means of multivariate explorative analysis, in particular Principal Component and Cluster Analysis, were ascribed to breaking and flat howls. Discriminant Function Analysis was applied to the recognised groups with the aim to find a general rule for classification. Howls with different features were correctly assigned to the groups obtained by explorative analysis in 95.8% of cases. The analysis of the variables characterising the structure of the howls suggests that maximum frequency and range of fundamental frequency are the most important parameters for classification, while duration does not appear to play any significant role. |
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Equine Behaviour @ team @ |
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6499 |
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| Author |
Walpole, M.J.; Leader-Williams, N. |
| Title |
Tourism and flagship species in conservation |
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Journal Article |
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2002 |
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Biodivers Conserv |
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11 |
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Equine Behaviour @ team @ Walpole2002 |
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6446 |
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Kleiven, J.; Bjerke, T.; Kaltenborn, B.P. |
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Factors influencing the social acceptability of large carnivore behaviours |
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Journal Article |
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2004 |
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Biodivers Conserv |
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13 |
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Equine Behaviour @ team @ Kleiven2004 |
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6447 |
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| Author |
Coblentz, B.E. |
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The effects of feral goats (Capra hircus) on island ecosystems |
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Journal Article |
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1978 |
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Biol Conserv |
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13 |
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Equine Behaviour @ team @ Coblentz1978 |
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6250 |
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| Author |
Breitenmoser, U. |
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Large predators in the Alps: the fall and rise of man's competitors |
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1998 |
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Biol Conserv |
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83 |
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Equine Behaviour @ team @ Breitenmoser1998 |
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6450 |
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| Author |
Ripple, W.J.; Beschta, R.L. |
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Trophic cascades in Yellowstone: The first 15 years after wolf reintroduction |
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2012 |
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Biol Conserv |
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145 |
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Equine Behaviour @ team @ Ripple2012 |
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6452 |
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Apollonio, M.; Mattioli, L.; Scandura, M.; Mauri, L.; Gazzola, A.; Avanzinelli, E. |
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Wolves in the Casentinesi Forests: insights for wolf conservation in Italy from a protected area with a rich wild prey community |
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2004 |
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Biol Conserv |
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120 |
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Equine Behaviour @ team @ Apollonio2004 |
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6475 |
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Pimenta, V.; Barroso, I.; Boitani, L.; Beja, P. |
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Risks a la carte: Modelling the occurrence and intensity of wolf predation on multiple livestock species |
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Journal Article |
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2018 |
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Biological Conservation |
Abbreviated Journal |
Biol. Conserva. |
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228 |
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331-342 |
| Keywords |
Human-wildlife conflict; Large carnivores; Livestock husbandry systems; Predation risk; Predation intensity |
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Predation on livestock is a source of human-wildlife conflicts and can undermine the conservation of large carnivores. To design effective mitigation strategies, it is important to understand the determinants of predation across livestock species, which often differ in husbandry practices, vulnerability to predators and economic value. Moreover, attention should be given to both predation occurrence and intensity, because these can have different spatial patterns and predictors. We used spatial risk modelling to quantify factors affecting wolf predation on five livestock species in Portugal. Within the 1619 parishes encompassing the entire wolf range in the country, the national wolf compensation scheme recorded 17,670 predation events in 2009-2015, each involving one or more livestock species: sheep (31.7%), cattle (27.7%), goats (26.8%), horses (14.8%) and donkeys (3.2%). Models built with 2009-2013 data and validated with 2014-2015 data, showed a shared general pattern of predation probability on each species increasing with its own density and proximity to wolf packs. For some species there were positive relations with the density of other livestock species, and with habitat variables such as altitude, and land cover by shrubland and natural pastures. There was also a general pattern for predation intensity on each species increasing with its own density, while proximity to wolf packs had no significant effects. Predation intensity on goats, cattle and horses increased with the use of communal versus private pastures. Our results suggest that although predation may occur wherever wolves coexist with livestock species, high predation intensity is mainly restricted to particular areas where husbandry practices increase the vulnerability of animals, and this is where mitigation efforts should concentrate. |
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0006-3207 |
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no |
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Equine Behaviour @ team @ |
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6438 |
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Imbert, C.; Caniglia, R.; Fabbri, E.; Milanesi, P.; Randi, E.; Serafini, M.; Torretta, E.; Meriggi, A. |
| Title |
Why do wolves eat livestock?: Factors influencing wolf diet in northern Italy |
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Journal Article |
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2016 |
Publication |
Biological Conservation |
Abbreviated Journal |
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195 |
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156-168 |
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Scat analysis; Feeding ecology; Prey selection; Wolf-human conflicts |
| Abstract |
Thanks to protection by law and increasing habitat restoration, wolves (Canis lupus) are currently re-colonizing Europe from the surviving populations of Russia, the Balkan countries, Spain and Italy, raising the need to update conservation strategies. A major conservation issue is to restore connections and gene flow among fragmented populations, thus contrasting the deleterious consequences of isolation. Wolves in Italy are expanding from the Apennines towards the Alps, crossing the Ligurian Mountains (northern Italy) and establishing connections with the Dinaric populations. Wolf expansion is threatened by poaching and incidental killings, mainly due to livestock depredations and conflicts with shepherds, which could limit the establishment of stable populations. Aiming to find out the factors affecting the use of livestock by wolves, in this study we determined the composition of wolf diet in Liguria. We examined 1457 scats collected from 2008 to 2013. Individual scats were genotyped using a non-invasive genetic procedure, and their content was determined using microscopical analyses. Wolves in Liguria consumed mainly wild ungulates (64.4%; in particular wild boar Sus scrofa and roe deer Capreolus capreolus) and, to a lesser extent, livestock (26.3%; in particular goats Capra hircus). We modeled the consumption of livestock using environmental features, wild ungulate community diversity, husbandry characteristics and wolf social organization (stable packs or dispersing individuals). Wolf diet varied according to years and seasons with an overall decrease of livestock and an increase of wild ungulate consumption, but also between packs and dispersing individuals with greater livestock consumption for the latter. The presence of stable packs, instead of dispersing wolves, the adoption of prevention measures on pastures, roe deer abundance, and the percentage of deciduous woods, reduced predation on livestock. Thus, we suggest promoting wild ungulate expansion, the use of prevention tools in pastures, and supporting wolf pack establishment, avoiding lethal control and poaching, to mitigate conflicts between wolf conservation and husbandry. |
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0006-3207 |
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Equine Behaviour @ team @ |
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6621 |
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