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Author Title Year Publication Serial Volume Pages
Brown, R.F.; Houpt, K.A.; Schryver, H.F. Stimulation of food intake in horses by diazepam and promazine 1976 Pharmacology, biochemistry, and behavior 60 5 495-497
Nicol, C.J. Development, direction, and damage limitation: social learning in domestic fowl 2004 Learning & behavior : a Psychonomic Society publication 75 32 72-81
Albentosa, M.J.; Kjaer, J.B.; Nicol, C.J. Strain and age differences in behaviour, fear response and pecking tendency in laying hens 2003 British poultry science 80 44 333-344
Khalil, A.M.; Murakami, N.; Kaseda, Y. Relationship between plasma testosterone concentrations and age, breeding season and harem size in Misaki feral horses 1998 The Journal of veterinary medical science / the Japanese Society of Veterinary Science 137 60 643-645
Lilienfeld, S.O.; Gershon, J.; Duke, M.; Marino, L.; de Waal, F.B. A preliminary investigation of the construct of psychopathic personality (psychopathy) in chimpanzees (Pan troglodytes) 1999 Journal of comparative psychology (Washington, D.C. : 1983) 193 113 365-375
de Waal, F.B. The organization of agonistic relations within two captive groups of Java-monkeys (Macaca fascicularis) 1977 Zeitschrift für Tierpsychologie 213 44 225-282
Fischer, J.; Hammerschmidt, K.; Cheney, D.L.; Seyfarth, R.M. Acoustic features of male baboon loud calls: influences of context, age, and individuality 2002 The Journal of the Acoustical Society of America 691 111 1465-1474
Pritchard, J.C.; Barr, A.R.S.; Whay, H.R. Validity of a behavioural measure of heat stress and a skin tent test for dehydration in working horses and donkeys 2006 Equine veterinary journal 1784 38 433-438
Jonsson, H.; Egenvall, A. Prevalence of gastric ulceration in Swedish Standardbreds in race training 2006 Equine Veterinary Journal 1870 38 209-213
Pinchbeck, G.L.; Clegg, P.D.; Proudman, C.J.; Morgan, K.L.; French, N.P. A prospective cohort study to investigate risk factors for horse falls in UK hurdle and steeplechase racing 2004 Equine Veterinary Journal 1898 36 595-601