Author |
Title |
Year |
Publication |
Serial |
Volume |
Pages |
Ballew, R.M.; Sabelko, J.; Gruebele, M. |
Direct observation of fast protein folding: the initial collapse of apomyoglobin |
1996 |
Proceedings of the National Academy of Sciences of the United States of America |
3798 |
93 |
5759-5764 |
Galloux, P.; Barrey, E. |
Components of the total kinetic moment in jumping horses |
1997 |
Equine Veterinary Journal. Supplement |
3797 |
|
41-44 |
Barrey, E.; Galloux, P. |
Analysis of the equine jumping technique by accelerometry |
1997 |
Equine Veterinary Journal. Supplement |
3796 |
|
45-49 |
Gilmanshin, R.; Callender, R.H.; Dyer, R.B. |
The core of apomyoglobin E-form folds at the diffusion limit |
1998 |
Nature Structural Biology |
3795 |
5 |
363-365 |
Birch, H.L.; Bailey, A.J.; Goodship, A.E. |
Macroscopic 'degeneration' of equine superficial digital flexor tendon is accompanied by a change in extracellular matrix composition |
1998 |
Equine Veterinary Journal |
3794 |
30 |
534-539 |
Grandin, T. |
Safe handling of large animals |
1999 |
Occupational Medicine (Philadelphia, Pa.) |
3793 |
14 |
195-212 |
Abbruzzetti, S.; Crema, E.; Masino, L.; Vecli, A.; Viappiani, C.; Small, J.R.; Libertini, L.J.; Small, E.W. |
Fast events in protein folding: structural volume changes accompanying the early events in the N-->I transition of apomyoglobin induced by ultrafast pH jump |
2000 |
Biophysical Journal |
3792 |
78 |
405-415 |
Hagen, S.J.; Eaton, W.A. |
Two-state expansion and collapse of a polypeptide |
2000 |
Journal of Molecular Biology |
3790 |
301 |
1019-1027 |
Gulotta, M.; Gilmanshin, R.; Buscher, T.C.; Callender, R.H.; Dyer, R.B. |
Core formation in apomyoglobin: probing the upper reaches of the folding energy landscape |
2001 |
Biochemistry |
3789 |
40 |
5137-5143 |
Abbruzzetti, S.; Viappiani, C.; Small, J.R.; Libertini, L.J.; Small, E.W. |
Kinetics of histidine deligation from the heme in GuHCl-unfolded Fe(III) cytochrome C studied by a laser-induced pH-jump technique |
2001 |
Journal of the American Chemical Society |
3788 |
123 |
6649-6653 |