Wallin, L., Strandberg, E., & Philipsson, J. (2003). Genetic correlations between field test results of Swedish Warmblood Riding Horses as 4-year-olds and lifetime performance results in dressage and show jumping. Livestock Production Science, 82(1), 61–71.
Abstract: The main objective of this study was to estimate genetic correlations between traits of young sport horses (4 years old) evaluated in the Swedish Riding Horse Quality Test (RHQT) and later competition results in dressage and show jumping. The data comprised 3708 Warmblood horses born between 1968 and 1982 that had participated in the RHQT as 4-year-olds and 25[punctuation space]605 horses born between 1953 and 1995 with competition records. According to the criteria between 1206 and 1879 horses were common to this two files and were available for the estimations of the genetic correlations. Competition performance traits were cumulative points and cumulative placings received during a horse's lifetime, and a log10 transformation was used to achieve a more normal distribution of the data. Genetic correlations between gait traits scored in the RHQT and competition results in dressage were favourable, in the range 0.63-0.75, and between jumping traits scored in the RHQT and results in show jumping 0.83-0.93. Estimated heritabilities for gait and jumping traits scored in the RHQT were in the range 0.09-0.27 and 0.10-0.18, respectively. Estimated heritabilities for the cumulative points and cumulative placings in dressage and show jumping were 0.17/0.16 and 0.23/0.27, respectively. Thus, the results from the RHQT have proved to be useful for early genetic evaluation and selection of both mares and stallions for sport performance traits.
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Buechner-Maxwell, V. A., Elvinger, F., Thatcher, C. D., Murray, M. J., White, N. A., & Rooney, D. K. (2003). Physiological Response of Normal Adult Horses to a Low-Residue Liquid Diet. Journal of Equine Veterinary Science, 23(7), 310–317.
Abstract: Abstract The anorexic or dysphagic adult horse often requires nutritional support. Providing nutrients by the enteral route is the safest and most economic choice, but the dietary options available for use in horses are somewhat limited. The objective of this study was to compare the physiologic response of normal horses with a low-residue liquid or normal diet over a 10-day feeding period. Two groups of 6 normal adult horses were maintained on 1 of 2 diets for a 10-day period. Diets were formulated to meet the caloric needs of a horse maintained in a stall. The control group was fed 70% timothy hay and 30% textured concentrate for the test period, and the experimental group received the low-residue liquid diet, similar to liquid nutritional formulas designed for human use. Clinical parameters, body weight, packed cell volume, total plasma solids, blood glucose, and serum electrolytes were recorded daily for each horse during the dietary trial period. On days 1, 5, and 10 of the study, a complete blood count, serum biochemical profile, and urinalysis were performed. Horses' serum total bilirubin concentration and pattern of weight loss differed between groups. All other physical parameters, blood chemistry, complete blood count, and urinalysis results remained within the normal reference interval for the horses regardless of diet, although some statistical differences were observed. Horses returned to pasture and free-choice grass diet without complications at the end of the dietary trial period. These results demonstrate that few differences of biologic significance were observed between horses being fed low-residue diet and horses receiving a normal diet of hay and grain over a 10-day period. (Equine Vet J 2003;23:310-317)
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