| |
Author |
Title |
Year |
Publication |
Serial |
Volume |
Pages  |
Links |
|
|
Stoinski, T.S.; Whiten, A. |
Social learning by orangutans (Pongo abelii and Pongo pygmaeus) in a simulated food-processing task |
2003 |
Journal of comparative psychology (Washington, D.C. : 1983) |
737 |
117 |
272-282 |
|
|
|
Russell, J.L.; Braccini, S.; Buehler, N.; Kachin, M.J.; Schapiro, S.J.; Hopkins, W.D. |
Chimpanzee (Pan troglodytes) intentional communication is not contingent upon food |
2005 |
Animal Cognition |
2491 |
8 |
263-272 |
|
|
|
Lewis, K.P.; Jaffe, S.; Brannon, E.M. |
Analog number representations in mongoose lemurs (Eulemur mongoz): evidence from a search task |
2005 |
Animal Cognition |
2497 |
8 |
247-252 |
|
|
|
Cambefort, J.P. |
A comparative study of culturally transmitted patterns of feeding habits in the chacma baboon Papio ursinus and the vervet monkey Cercopithecus aethiops |
1981 |
Folia Primatologica; International Journal of Primatology |
2087 |
36 |
243-263 |
|
|
|
Ottoni, E.B.; de Resende, B.D.; Izar, P. |
Watching the best nutcrackers: what capuchin monkeys (Cebus apella) know about others' tool-using skills |
2005 |
Animal cognition |
355 |
8 |
215-219 |
|
|
|
Biro, D.; Inoue-Nakamura, N.; Tonooka, R.; Yamakoshi, G.; Sousa, C.; Matsuzawa, T. |
Cultural innovation and transmission of tool use in wild chimpanzees: evidence from field experiments |
2003 |
Animal Cognition |
2560 |
6 |
213-223 |
|
|
|
Virga, V.; Houpt, K.A. |
Prevalence of placentophagia in horses |
2001 |
Equine veterinary journal |
31 |
33 |
208-210 |
|
|
|
Cleveland, A.; Rocca, A.M.; Wendt, E.L.; Westergaard, G.C. |
Transport of tools to food sites in tufted capuchin monkeys (Cebus apella) |
2004 |
Animal Cognition |
2539 |
7 |
193-198 |
|
|
|
Chiandetti, C.; Regolin, L.; Sovrano, V.A.; Vallortigara, G. |
Spatial reorientation: the effects of space size on the encoding of landmark and geometry information |
2007 |
Animal Cognition |
2433 |
10 |
159-168 |
|
|
|
Drapier, M.; Chauvin, C.; Thierry, B. |
Tonkean macaques ( Macaca tonkeana) find food sources from cues conveyed by group-mates |
2002 |
Animal Cognition |
2597 |
5 |
159-165 |
|
