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Author Heird, J.C.; Lennon, A.M.; Bell, R.W.
Title Effects of early experience on the learning ability of yearling horses Type Journal Article
Year 1981 Publication Journal of Animal Science Abbreviated Journal J. Anim Sci.
Volume 53 Issue 5 Pages 1204-1209
Keywords Animals; Conditioning (Psychology); Female; *Handling (Psychology); Horses/*physiology; *Learning
Abstract Twenty-four yearling Quarter Horse fillies were divided into three groups (I) very limited handling, (II) intermediate handling and (III) extensive handling. At about 14 months of age, each horse was preconditioned for 2 weeks and then run in a simple place-learning T-maze test in which it had to locate its feed. Thirty trials were run daily for 20 days, with the location of the feed changed each day. To retire from the maze, a horse had to meet the criterion: 11 correct responses in 12 tries, with the last eight being consecutive. Horses in Group II required the fewest trials to reach criterion. These horses also learned more and had the highest percentage of correct responses (P less than .05). Mean trainability tended to predict learning ability; however, trainability and trials to criterion were not significantly correlated. Mean emotionality scores indicated a tendency for horses in the intermediately handled group to be less emotional than those in Group I or III. Results indicated that horses with an intermediate amount of handling scored higher on an intermediate test of learning. All handled horses scored higher on learning tests than those not handled.
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ISSN 0021-8812 ISBN Medium
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Notes PMID:7319966 Approved no
Call Number Equine Behaviour @ team @ Serial 3577
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Author Sweeting, M.P.; Houpt, C.E.; Houpt, K.A.
Title Social Facilitation of Feeding and Time Budgets in Stabled Ponies Type Journal Article
Year 1985 Publication Journal of Animal Science Abbreviated Journal J. Anim Sci.
Volume 60 Issue 2 Pages 369-374
Keywords
Abstract Eight pairs of pony mares were observed. Members of a pair were housed in adjacent stalls and fed hay ad libitum. The behavior of both ponies was recorded simultaneously in the morning (1000 to 1200 h) and afternoon (1400 to 1600 h) for a total of 117 h. The time budget was: 70.1 {+/-} 8.6% eating; 17.8 {+/-} 7.4% standing (including stand rest, stand alert and stand nonajert); 5.2 {+/-} 7.0% pushing hay; 2.9 {+/-} 1.2% walking; 1.9 {+/-} 2.9% drinking; 1.3 {+/-} 1.1% self-grooming; .2 {+/-} .3% defecating; .06 {+/-} .1% chewing nonfood items; .06 {+/-} .03% urination; .06 {+/-} .1% licking salt; .07 {+/-} .1% pawing hay; .6 {+/-} .7% lying and .07 {+/-} .08% stretching the neck over the stall wall dividing the ponies. While eating, the ponies lifted their heads 25.4 {+/-} 11.0 times/h. In less than one-half of the occasions when urination or defecation was observed, the ponies walked away from the spot where they had been eating to eliminate. During one-half of the observations, visual contact between the ponies was prevented by a solid partition between the stalls. The ponies spent significantly more time standing nonalert when the partition prevented visual contact (12 {+/-} 7%) than when visual contact could take place (6 {+/-} 3%, P<.05). When fresh hay was supplied in the mornings, the ponies spent similar amounts of time eating whether visual contact was allowed or not, but in the afternoon significantly more time was spent feeding when visual contact was allowed (73 {+/-} 4%) than when it was not (60 {+/-} 7%). Less time was spent eating, in the absence of visual contact, despite the presence of auditory and olfactory contact. Apparently social facilitation is important in maintaining feeding behavior in ponies. N1 -
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Call Number Equine Behaviour @ team @ Serial 4232
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Author Broucek, J.; Ksac, P.; Uhrincat, M.
Title The effect of sire line on learning and locomotor behaviour of heifers Type Journal Article
Year 2003 Publication Czech Journal of Animal Science Abbreviated Journal Czech J. Anim. Sci
Volume 48 Issue Pages 387-394
Keywords heifers; sire; maze; open-field test; repeatability; learning; locomotor behaviour relationship
Abstract ABSTRACT: &#57426;e aim of this study was to test the effect of sire line on maze learning ability and locomotor behaviour

in open-field tests of heifers, consistency over the time of grid crossing and relationship between the time of traversing the maze and grid crossings in open-field tests, respectively. We analysed the results of ethological tests for 54 Holstein heifers that descended from 7 sires. Maze behaviour was observed at the age of 15 weeks, an open-field test was applied at two age periods, 16 weeks and 18 months. We found out highly significant differences in the time of traversing the maze between heifers of different sire origin (P < 0.01). &#57426;e number of grid crossings over the five minutes of the open-field test did not differ between the daughters of the age of 16 weeks and 18 months. Repeatability between the number of grid crossings at the age of 16 weeks and 18 months was proved by significant correlation (r = 0.2713*). On the contrary, significant relationships between the times of traversing the maze and locomotor behaviour in the open-field test (r =-0.3739*) were found only when the sequence of observations followed

after a week pause (age of 15 and 16 weeks).
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Call Number Equine Behaviour @ team @ Serial 4322
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Author BROUCEK,J.; UHRINCAT,M.; ARAVE,C. W.; FRIEND,T. H.; MIHINA,S.; KISAC,P.; HANUS, A.
Title Effects of Rearing Methods of Heifers during Milk Replacement Period Type Journal Article
Year 2002 Publication Czech Journal of Animal Science Abbreviated Journal Czech J. Anim. Sci
Volume 71 Issue 4 Pages 509-516
Keywords Heifers, behaviour, maze, feeding, housing
Abstract Fifty-eight Holstein heifer calves were assigned to one out of three treatment groups after having nursed by their mothers for the first week: BN) individual hutch, bucket with nipple n=25; DF)loose housing pen, machine milk feeder, n=16; NC) loose housing pen, nursing cow, n=17. After weaning at 8 weeks, all calves were kept in group pens. At 15 weeks of age, the behaviour in the 6-unit maze (16.4 – 4.5 m) was determined. On the first observation day, the calves were tested five times (the first one for training); on the second day there were four runs. The calves had to solve two tasks. In task A, the passage was open on the left side, and on the right side (task B) on the next day. We were testing the following hypothesis: the speed of traversing the maze is affected by the rearing system. The slowest were NC calves. On the first day (task A), the average time to traverse the maze among treatments DF (43.9 s), BN (53 s) and NC (111.3 s) was different (F = 8.26*, P = 0.0007). On the second day (task B), the averages were: BN 77.1 s, DF 83.8 s and DC 166.6 s (F=8.17*, P = 0.0008). The results indicate that the feeding method and housing used to rear calves may have a significant impact on their maze behaviour.
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Call Number Equine Behaviour @ team @ Serial 4323
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Author Hopster, H.; van der Werf, J.T.; Erkens, J.H.; Blokhuis, H.J.
Title Effects of repeated jugular puncture on plasma cortisol concentrations in loose-housed dairy cows Type Journal Article
Year 1999 Publication Journal of Animal Science Abbreviated Journal J Anim. Sci
Volume 77 Issue 3 Pages 708-714
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Call Number Equine Behaviour @ team @ Serial 5486
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Author Pfister, J.A.; Stegelmeier, B.L.; Cheney, C.D.; Ralphs, M.H.; Gardner, D.R.
Title Conditioning taste aversions to locoweed (Oxytropis sericea) in horses Type Journal Article
Year 2002 Publication Journal of Animal Science Abbreviated Journal J. Anim. Sci.
Volume 80 Issue 1 Pages 79-83
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Abstract Locoweed (Oxytropis sericea) is a serious poisoning problem for horses grazing on infested rangelands in the western United States. Our objectives were to determine 1) whether lithium chloride or apomorphine would condition aversions to palatable foods, and at what doses, and 2) whether horses could be averted to fresh locoweed in a pen and grazing situation. Apomorphine was not an acceptable aversive agent because at the dose required to condition an aversion (> or = 0.17 mg/kg BW), apomorphine induced unacceptable behavioral effects. Lithium chloride given via stomach tube at 190 mg/kg BW conditioned strong and persistent aversions to palatable feeds with minor signs of distress. Pen and grazing tests were conducted in Colorado to determine if horses could be averted to fresh locoweed. Pen tests indicated that most horses (5/6) were completely averted from locoweed. Treated horses ate 34 g of fresh locoweed compared to 135 g for controls (P < 0.01) during three pen tests when offered 150 g per test. One horse (T) in the treatment group ate locoweed each time it was offered in the pen, but ate no locoweed while grazing. In the grazing trial, control horses averaged 8.6% of bites of locoweed (P < 0.01) during the grazing portion of the study, whereas treated horses averaged <0.5%. One treated horse (S) accounted for all consumption; he consumed 15% of his bites as locoweed in a grazing bout on d 2 of the field study. Thereafter, he was dosed a second time with lithium chloride and ate no locoweed in the subsequent 5 d. Three of six horses required two pairings of lithium chloride with fresh locoweed to condition a complete aversion. The results of this study indicate that horses can be averted from locoweed using lithium chloride as an aversive agent, and this may provide a management tool to reduce the risk of intoxication for horses grazing locoweed-infested rangeland.
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Call Number Equine Behaviour @ team @ Serial 5682
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Author Pfister, J.A.; Stegelmeier, B.L.; Cheney, C.D.; Gardner, D.R.
Title Effect of previous locoweed (Astragalus and Oxytropis species) intoxication on conditioned taste aversions in horses and sheep Type Journal Article
Year 2007 Publication Journal of Animal Science Abbreviated Journal J. Anim. Sci.
Volume 85 Issue 7 Pages 1836-1841
Keywords
Abstract Locoweed species (Astragalus and Oxytropis spp.) are a serious toxic plant problem for grazing livestock. Horses and sheep have been conditioned to avoid eating locoweed using the aversive agent LiCl. The objective of this study was to determine if previous locoweed intoxication affects food aversion learning in horses and sheep. Horses and sheep were divided into 3 treatment groups: control (not fed locoweed and not averted to a novel feed); locoweed-novel feed averted (fed locoweed and averted to a novel feed); and averted (not fed locoweed and averted to a novel feed). Animals in the locoweed-novel feed averted groups were fed locoweed during 2 periods of 21 and 14 d, respectively, with each feeding period followed by a 14-d recovery period. Animals were averted to a novel test feed at the end of the first locoweed-feeding period, and periodically evaluated for the strength and persistence of the aversion. During the first recovery period, locoweed-novel feed averted horses ate less (9.5% of amount offered) of the test feed than did control horses (99.8%) and did not generally differ from averted horses (0%). During recovery period 2, locoweed-novel feed averted horses (4.3%) differed (P = 0.001) in consumption (% of offered) of the test feed from controls (100%) and the averted group (0%). Locoweed-novel feed averted sheep differed (P = 0.001) from controls (14.4 vs. 99.5%, respectively, during recovery period 1), whereas locoweed-novel feed averted sheep did not differ (P > 0.50) from averted sheep (0.6%). During the second recovery period, control sheep (100%) differed (P < 0.05) from averted (0%) and locoweed-novel feed averted (12.2%) groups. Two intoxicated sheep (locoweed-novel feed averted) partially extinguished the aversion during the first recovery period, but an additional dose of LiCl restored the aversion. Two of 3 intoxicated horses had strong aversions that persisted without extinction; 1 horse in the locoweed-novel feed averted group had a weaker aversion. These findings suggest that horses and sheep previously intoxicated by locoweeds can form strong and persistent aversions to a novel feed, but in some animals, those aversions may not be as strong as in animals that were never intoxicated.
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Notes 10.2527/jas.2007-0046 Approved no
Call Number Equine Behaviour @ team @ Serial 5683
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Author Hartmann, E.; Bøe, K.E.; Jørgensen, G.H.M.; Mejdell, C.M.; Dahlborn, K.
Title Management of horses with focus on blanketing and clipping practices reported by members of the Swedish and Norwegian equestrian community1 Type Journal Article
Year 2017 Publication Journal of Animal Science Abbreviated Journal J Anim Sci
Volume 95 Issue 3 Pages 1104-1117
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Abstract Limited information is available on the extent to which blankets are used on horses and the owners' reasoning behind clipping the horse's coat. Research on the effects of those practices on horse welfare is scarce but results indicate that blanketing and clipping may not be necessary from the horse's perspective and can interfere with the horse's thermoregulatory capacities. Therefore, this survey collected robust, quantitative data on the housing routines and management of horses with focus on blanketing and clipping practices as reported by members of the Swedish and Norwegian equestrian community. Horse owners were approached via an online survey, which was distributed to equestrian organizations and social media. Data from 4,122 Swedish and 2,075 Norwegian respondents were collected, of which 91 and 84% of respondents, respectively, reported using blankets on horses during turnout. Almost all respondents owning warmblood riding horses used blankets outdoors (97% in Sweden and 96% in Norway) whereas owners with Icelandic horses and coldblood riding horses used blankets significantly less (P < 0.05). Blankets were mainly used during rainy, cold, or windy weather conditions and in ambient temperatures of 10°C and below. The horse's coat was clipped by 67% of respondents in Sweden and 35% of Norwegian respondents whereby owners with warmblood horses and horses primarily used for dressage and competition reported clipping the coat most frequently. In contrast to scientific results indicating that recovery time after exercise increases with blankets and that clipped horses have a greater heat loss capacity, only around 50% of respondents agreed to these statements. This indicates that evidence-based information on all aspects of blanketing and clipping has not yet been widely distributed in practice. More research is encouraged, specifically looking at the effect of blankets on sweaty horses being turned out after intense physical exercise and the effect of blankets on social interactions such as mutual grooming. Future efforts should be tailored to disseminate knowledge more efficiently, which can ultimately stimulate thoughtful decision-making by horse owners concerning the use of blankets and clipping the horse's coat.
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ISSN 0021-8812 ISBN Medium
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Notes Approved no
Call Number Equine Behaviour @ team @ Serial 6615
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Author Youket, R.J.; Carnevale, J.M.; Houpt, K.A.; Houpt, T.R.
Title Humoral, hormonal and behavioral correlates of feeding in ponies: the effects of meal frequency Type Journal Article
Year 1985 Publication Journal of animal science Abbreviated Journal J. Anim Sci.
Volume 61 Issue 5 Pages 1103-1110
Keywords Animals; Behavior, Animal/physiology; Blood Glucose/*analysis; Blood Proteins/*analysis; Blood Volume; *Eating; Feeding Behavior/physiology; Female; Heart Rate; Horses/blood/*physiology; Male; Osmolar Concentration; Osmotic Pressure; Triiodothyronine/*blood
Abstract The effect of meal frequency on body fluid, glucose, triiodothyronine (T3), heart rate and behavior was measured in 10 ponies. A simple reversal design was used in which each pony received one meal/day (1X) for 2 wk and six meals/day (6X) for 2 wk. The total intake/day was held constant. Feeding was followed by a rise in plasma levels of glucose, T3, protein and osmolality. One large meal was followed by significantly greater changes in all of the variables than was a meal one-sixth the size. Plasma T3 rose from 41 +/- 5 (SE) ng/liter before feeding to 43 +/- 5 ng/liter following a small meal, but rose significantly higher, from 39 +/- 4 to 60 +/- 10 ng/liter, following a large meal. Glucose rose from 84 +/- 3 to 109 +/- 7 mg/dl following a small meal and rose significantly higher, from 83 +/- 3 to 154 +/- 11 mg/dl, after a large meal. Plasma protein rose from 6.55 +/- .14 to 6.62 +/- .16 g/dl following a small meal and from 6.45 +/- .14 to 6.99 +/- .11 g/dl following a large meal. Osmolality rose from 227 +/- 1 mosmol/liter before to 279 +/- 1 mosmol/liter following a small meal and significantly higher from 278 +/- 2 to 285 +/- 1 mosnol/liter following a large meal. Heart rate rose from 42 beats/min in the absence of feed to 50 beats/min when food was visible to the ponies and did not rise higher when eating began. There were no significant differences in the cardiac response to one large meal and that to a small meal.(ABSTRACT TRUNCATED AT 250 WORDS)
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Notes PMID:4077755 Approved no
Call Number refbase @ user @ Serial 51
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Author Crowell-Davis, S.L.; Houpt, K.A.; Carnevale, J.
Title Feeding and drinking behavior of mares and foals with free access to pasture and water Type Journal Article
Year 1985 Publication Journal of animal science Abbreviated Journal J. Anim Sci.
Volume 60 Issue 4 Pages 883-889
Keywords Animals; *Drinking Behavior; *Feeding Behavior; Female; Horses/*physiology; Male; Poaceae; Seasons; Temperature; Time Factors
Abstract The feeding and drinking behavior of 11 mares and 15 foals living on pasture with free access to water was recorded during 2,340 15-min focal samples taken over 2 yr. Lactating mares on pasture spent about 70% of the day feeding. Foals began feeding on their first day of life. As they grew older, they spent progressively more time feeding, but still spent only 47 +/- 6% of the time feeding by 21 wk of age. Foals fed primarily during the early morning and evening. While grass formed the major proportion of the diet of both foals and mares, they also ate clay, humus, feces, bark, leaves and twigs. Almost all feeding by foals was done while their mothers were feeding. Movement to water sources was frequently, but not invariably, carried out by an entire herd. Frequency (P = .005) but not duration (P greater than .05) of drinking bouts by mares increased as the temperature increased. Frequency was greatest at 30 to 35 C, at which temperature mares drank once every 1.8 h. Frequency of drinking varied with the time of day (P less than .01), being rarest during the early morning (0500 to 0900 h eastern daylight time) and most frequent during the afternoon (1300 to 1700 h). Drinking by foals was very rare. The youngest age at which a foal was observed to drink was 3 wk, and 8 of 15 foals were never observed to drink before weaning.
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Language English Summary Language Original Title
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ISSN 0021-8812 ISBN Medium
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Notes PMID:3988655 Approved no
Call Number refbase @ user @ Serial 54
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