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Author Maury, M.; Murphy, K.; Kumar, S.; Mauerer, A.; Lee, G. url  doi
openurl 
  Title Spray-drying of proteins: effects of sorbitol and trehalose on aggregation and FT-IR amide I spectrum of an immunoglobulin G Type Journal Article
  Year 2005 Publication European Journal of Pharmaceutics and Biopharmaceutics Abbreviated Journal Eur. J. Pharm. Biopharm.  
  Volume 59 Issue 2 Pages 251-261  
  Keywords Immunoglobulin; Spray-drying; Stabilization; Sorbitol; Trehalose; Water replacement  
  Abstract An immunoglobulin G (IgG) was spray-dried on a Büchi 190 laboratory spray-dryer at inlet and outlet air temperatures of 130 and 190°C, respectively. The IgG solution contains initially 115mg/ml IgG plus 50mg/ml sorbitol. After dialysis, at least 80% of low molecular weight component was removed. After spray-drying the dialyzed IgG and immediate redissolution of the powder, an increase in aggregates from 1 to 17% occurred. A major shift towards increase β-sheet structure was detected in the spray-dried solid, which, however, reverted to native structure on redissolution of the powder. A correlation between aggregation determined by size exclusion chromatography and alterations in secondary structure determined by Fourier transformation infra-red spectroscopy could not therefore be established. On spray-drying a non-dialyzed, sorbitol-containing IgG only some 0.7% aggregates were formed. The sorbitol is therefore evidently able to stabilize partially the IgG during the process of spray-drying. Addition of trehalose to the liquid feed produced quantitatively the same stabilizing action on the IgG during spray-drying as did the sorbitol. This finding again points towards a water replacement stabilization mechanism. The IgG spray-dried powder prepared from the dialyzed liquid feed showed continued substantial aggregation on dry storage at 25°C. This was substantially less in the non-dialyzed, sorbitol-containing spray-dried powder. Addition of trehalose to both dialyzed and non-dialyzed system produced substantial improvement in storage stability and reduction in aggregate formation in storage. The quantitative stabilizing effect of the trehalose was only slightly higher than that of the sorbitol. Taken together, these results indicate that both the sorbitol and trehalose stabilize the IgG primarily by a water replacement mechanism rather than by glassy immobilization. The relevance of this work is its questioning of the importance of the usually considered dominance of glassy stabilization of protein in dried systems of high glass transition temperature, such as trehalose. The low glass transition temperature sorbitol produces almost equal process and storage stability in this case.  
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  ISSN 0939-6411 ISBN Medium  
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  Notes Approved no  
  Call Number Equine Behaviour @ team @ Serial 6515  
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Author Golynski, M.; Szczepanik, M.P.; Wilkolek, P.M.; Adamek, L.R.; Sitkowski, W.; Taszkun, I. pdf  url
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  Title Influence of hair clipping on transepidermal water loss values in horses: a pilot study Type Journal Article
  Year 2018 Publication Polish Journal of Veterinary Sciences Abbreviated Journal  
  Volume vol. 21 Issue No 1 Pages  
  Keywords horses; transepidermal water loss; clipping  
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  Publisher University of Warmia and Mazury in Olsztyn Place of Publication Editor  
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  Notes Approved no  
  Call Number Equine Behaviour @ team @ Serial 6612  
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Author Nyman, S.; Dahlborn, K. openurl 
  Title Effect of water supply method and flow rate on drinking behavior and fluid balance in horses Type Journal Article
  Year 2001 Publication Physiology & Behavior Abbreviated Journal Physiol. Behav.  
  Volume 73 Issue 1-2 Pages 1-8  
  Keywords Animals; Choice Behavior/physiology; Drinking Behavior/*physiology; Horses/*physiology; Male; Thirst/physiology; *Water Supply; Water-Electrolyte Balance/*physiology  
  Abstract This study investigated three methods of water supply on drinking preference and behavior in six Standardbred geldings (2-9 years, 505+/-9 kg). The water sources were buckets (B), pressure valve (PV), and float valve (FV) bowls. In an initial drinking preference test, PV was tested at three flow rates: 3, 8, and 16 l/min (PV3, PV8, and PV16), and FV at 3 l/min (FV3). Water intake was measured in l and presented as the percentage of the total daily water intake from each of two simultaneously presented alternatives. The intake from PV8 was greater than from both PV3 (72+/-11% vs. 28+/-11%) and PV16 (90+/-4% vs. 10+/-4%). All horses showed a strong preference for B, 98+/-1% of the intake compared to 2+/-1% from PV8. Individual variation in the data gave no significant difference in preference between the two automatic bowls. In the second part of the study, drinking behavior and fluid balance were investigated when the horses drank from FV3, PV8, and B for 7 consecutive days in a changeover design. Despite a tendency for an increase in total daily drinking time from FV3, the daily water intake was significantly lower (43+/-3 ml/kg) than from PV8 (54+/-2 ml/kg) and B (58+/-3 ml/kg). Daily net water gain [intake-(fecal+urinary output)] was only 0.5+/-3 ml/kg with FV3, resulting in a negative fluid balance if insensible losses are included. These results show that the water supply method can affect both drinking behavior and fluid balance in the horse.  
  Address (up) Department of Animal Physiology, Swedish University of Agricultural Sciences, Box 7045, S-750 07 Uppsala, Sweden. sara.nyman@djfys.slu.se  
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  ISSN 0031-9384 ISBN Medium  
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  Notes PMID:11399288 Approved no  
  Call Number refbase @ user @ Serial 1919  
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Author Sloet van Oldruitenborgh-Oosterbaan, M.M.; Spierenburg, A.J.; van den Broek, E.T.W. openurl 
  Title The workload of riding-school horses during jumping Type
  Year 2006 Publication Equine Veterinary Journal. Supplement Abbreviated Journal Equine Vet J Suppl  
  Volume Issue 36 Pages 93-97  
  Keywords Acid-Base Equilibrium/physiology; Animals; Blood Gas Analysis/veterinary; Blood Glucose/metabolism; Cross-Over Studies; Electrolytes/blood; Female; Heart Rate/*physiology; Hematocrit/veterinary; Horses/blood/*physiology; Lactates/*blood; Male; Physical Conditioning, Animal/*physiology; *Sports; Time Factors; Water-Electrolyte Balance/physiology  
  Abstract REASONS FOR PERFORMING THE STUDY: As there are no reports on the real workload of horses that jump fences, this study was undertaken in riding-school horses. OBJECTIVE: To compare the workload of horses jumping a course of fences with that of horses cantering over the same course at the same average speed without jumping fences. The workload variables included heart rate (HR), packed cell volume (PCV), acid-base balance (venous pH, pCO2, HCO3-) and blood lactate (LA), glucose, total protein and electrolyte concentrations. METHODS: Eight healthy riding-school horses performed test A (a course of approximately 700 m with 12 jumps from 0.8-1.0 m high at an average speed of approximately 350 m/min) and test B (same course at the same speed, but without the rails) in a crossover study with at least 4 h between the 2 tests. Before each test the horses were fitted with a heart rate meter (Polar Electro). Blood samples were taken from the jugular vein at rest prior to the test, after warm-up before starting the course, immediately after the course and after recovery. All samples were analysed immediately. RESULTS: The mean +/- s.d maximal HR (beats/min) during the course (184 +/- 17 and 156 +/- 21, respectively) and the mean HR after recovery (75 +/- 6 and 63 +/- 7, respectively) were significantly higher in test A compared to test B (P = 0.001 and P = 0.007 respectively). The mean LA concentrations after the course and after recovery (mmol/l) were significantly higher in test A (3.6 +/- 2.7 and 1.0 +/- 0.9, respectively) compared to test B (0.9 +/- 0.5 and 0.3 +/- 0.1, respectively), (P = 0.016 and P = 0.048 respectively). The mean PCV (I/l) after the course and after recovery was also significantly different between tests A (0.48 +/- 0.04 and 0.39 +/- 0.03, respectively) and B (0.42 +/- 0.04 and 0.36 +/- 0.03, respectively) (P<0.01). The mean pH and the mean HCO3- (mmol/l) after the course were significantly lower in test A (7.40 +/- 0.04 and 28.9 +/- 1.4, respectively) compared to test B (7.45 +/- 0.03 and 30.4 +/- 2.3, respectively) (P<0.05). CONCLUSIONS: This study indicates that in riding-school horses jumping fences, even at a low level competition, provokes a significant workload compared to cantering the same distance and speed without fences. POTENTIAL RELEVANCE: This study makes it clear that the extra workload of jumping fences should be taken into account in the training programmes of jumping horses. Further research with more experienced horses jumping higher fences will reveal the workload for top-level jumping horses.  
  Address (up) Department of Equine Sciences, Faculty of Veterinary Medicine, Utrecht University, Yalelaan 114, 3584 CM Utrecht, The Netherlands  
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  Notes PMID:17402399 Approved no  
  Call Number Equine Behaviour @ team @ Serial 3760  
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Author Andrews, F.M.; Ralston, S.L.; Sommardahl, C.S.; Maykuth, P.L.; Green, E.M.; White, S.L.; Williamson, L.H.; Holmes, C.A.; Geiser, D.R. openurl 
  Title Weight, water, and cation losses in horses competing in a three-day event Type Journal Article
  Year 1994 Publication Journal of the American Veterinary Medical Association Abbreviated Journal J Am Vet Med Assoc  
  Volume 205 Issue 5 Pages 721-724  
  Keywords Animals; Body Water/*metabolism; Body Weight/*physiology; Exertion/*physiology; Female; Horses/blood/*metabolism; Male; Physical Conditioning, Animal/physiology; Physical Endurance/physiology; Potassium/*blood; Sodium/*blood  
  Abstract Body weight of 48 horses competing in a 3-day event was measured the day before the event (baseline), following the dressage phase of the event (day 1), after the endurance phases of the event (day 2), and 18 to 24 hours after the endurance phases (day 3). Plasma sodium and potassium concentrations were measured the evening before, immediately after, and 10 minutes after the endurance phases. Total body water, water loss, and net exchangeable cation loss were then calculated. Body weight and total body water were significantly decreased, compared with baseline values, at all times during the event, and significant water loss was detected. The largest changes were recorded after the endurance phases of the event. Water deficits were still detected 18 to 24 hours after the endurance phases of the event. Mean plasma sodium concentration was significantly increased immediately after the endurance phases of the event, compared with concentration measured the evening before, and remained increased after the 10-minute recovery period, presumably because of dehydration. Mean plasma potassium concentration was significantly increased immediately after the endurance phases of the event, compared with concentration measured the evening before, but was not increased after the 10-minute recovery period.  
  Address (up) Department of Large Animal Clinical Sciences, College of Veterinary Medicine, University of Tennessee, Knoxville 37901-1071  
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  Series Volume Series Issue Edition  
  ISSN 0003-1488 ISBN Medium  
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  Notes PMID:7989242 Approved no  
  Call Number Equine Behaviour @ team @ Serial 3745  
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Author Holzapfel, W.H.; Botha, S.J. openurl 
  Title Physiology of Sporolactobacillus strains isolated from different habitats and the indication of in vitro antagonism against Bacillus species Type Journal Article
  Year 1988 Publication International Journal of Food Microbiology Abbreviated Journal Int J Food Microbiol  
  Volume 7 Issue 2 Pages 161-168  
  Keywords Animals; Bacillaceae/isolation & purification/*physiology; Bacillus/*physiology; Cattle; *Ecology; Feces/*microbiology; Food Microbiology; Horses; Sewage; Sheep; Water Microbiology  
  Abstract In an ecological study only low numbers of Sporolactobacillus were found in habitats such as the faeces of herbivores, the rumen of cattle and the final waste water of an abattoir. Their presence in the final waste water of an abattoir indicates their possible association with food, and, more specifically, with meat. Differences were found in some physiological characteristics. One isolate (L2404) differed from the authentic Sporolactobacillus ATCC 15538 by its inability to ferment inulin, its growth in presence of 6.5% NaCl and in 0.2% tellurite, by the isomer(s) of lactic acid produced and the mol% G + G in the DNA. One Sporolactobacillus isolate (L2407) showed antagonism against Bacillus cereus, Bacillus cereus var, mycoides, Bacillus megaterium and Bacillus subtilis.  
  Address (up) Department of Microbiology and Plant Pathology, University of Pretoria, Republic of South Africa  
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  Series Volume Series Issue Edition  
  ISSN 0168-1605 ISBN Medium  
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  Notes PMID:3275317 Approved no  
  Call Number Equine Behaviour @ team @ Serial 2675  
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Author Houpt, K.A.; Eggleston, A.; Kunkle, K.; Houpt, T.R. openurl 
  Title Effect of water restriction on equine behaviour and physiology Type Journal Article
  Year 2000 Publication Equine veterinary journal Abbreviated Journal Equine Vet J  
  Volume 32 Issue 4 Pages 341-344  
  Keywords Animals; *Behavior, Animal; Blood Proteins/analysis; Energy Intake; Female; Horse Diseases/physiopathology; Horses/*physiology; Osmolar Concentration; Pregnancy; Stress/veterinary; Video Recording; Water Deprivation/*physiology  
  Abstract Six pregnant mares were used to determine what level of water restriction causes physiological and/or behavioural changes indicative of stress. Nonlegume hay was fed ad libitum. During the first week of restriction, 5 l water/100 kg bwt was available, during the second week 4 l/100 kg bwt and, during the third week, 3 l/100 kg bwt. Ad libitum water intake was 6.9 l/100 kg bwt; at 3 l/100 kg bwt water intake was 42% of this. Daily hay intake fell significantly with increasing water restriction from 12.9 +/- 0.75 kg to 8.3 +/- 0.54 kg; bodyweight fell significantly for a total loss of 48.5 +/- 8.3 kg in 3 weeks. Daily blood samples were analysed; osmolality rose significantly with increasing water restriction from 282 +/- 0.7 mosmols/kg to 293.3 +/- 0.8 mosmols/kg bwt, but plasma protein and PCV did not change significantly. Cortisol concentrations fell from 8.1 ng/ml to 6.4 ng/ml over the 3 week period. Aldosterone fell from 211.3 +/- 74.2 pg/ml to 92.5 +/- 27.5 pg/ml at the end of the first week. The behaviour of 4 of the 6 mares was recorded 24 h/day for the duration of the study. The only significant difference was in time spent eating, which decreased with increasing water restriction from 46 +/- 3% to 30 +/- 3%. It is concluded that water restriction to 4 l/100 kg bwt dehydrates pregnant mares and may diminish their welfare, but is not life- or pregnancy-threatening.  
  Address (up) Department of Physiology, College of Veterinary Medicine, Cornell University, Ithaca, New York 14853-6401, USA  
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  ISSN 0425-1644 ISBN Medium  
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  Notes PMID:10952384 Approved no  
  Call Number refbase @ user @ Serial 32  
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Author Houpt, K.A.; Perry, P.J.; Hintz, H.F.; Houpt, T.R. openurl 
  Title Effect of meal frequency on fluid balance and behavior of ponies Type Journal Article
  Year 1988 Publication Physiology & behavior Abbreviated Journal Physiol. Behav.  
  Volume 42 Issue 5 Pages 401-407  
  Keywords Animals; Behavior, Animal/*physiology; Blood Proteins/analysis; *Eating; Female; Hematocrit; Horses/blood/*physiology; Osmolar Concentration; *Water-Electrolyte Balance  
  Abstract Twelve ponies were fed their total daily ration either as one large meal or divided into six small meals. Pre- and post-feeding behavior was recorded six times a day. Blood samples were taken for 30 min before and two hr after the meal. Plasma protein increased from 7.0 to a peak of 7.3 g/dl with small meals and from 7.3 to 8.1 g/dl with large meals, and returned to pre-feeding levels by 90 min post-feeding. Hematocrit rose from 33.3 to 34.1% with small meals and from 33.0 to 36.0% with large meals. These rapid and short-lived increases indicate a decrease in plasma volume. Plasma osmolality rose with feeding from 283 to 285 mosmoles/kg with small meals and from 281 to 288 mosmoles/kg with large meals. Water availability had no significant effect on blood changes. Digestibility and rate of passage were measured with chromic oxide, but there were no differences. Vocalizing (neighing) and walking occurred more often before than after feeding, while eating bedding and engaging in other oral behaviors were more frequent after feeding.  
  Address (up) Department of Physiology, New York State College of Veterinary Medicine, Cornell University, Ithaca 14853  
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  ISSN 0031-9384 ISBN Medium  
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  Notes PMID:3393599 Approved no  
  Call Number refbase @ user @ Serial 47  
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Author Gibson, B.M.; Shettleworth, S.J.; McDonald, R.J. openurl 
  Title Finding a goal on dry land and in the water: differential effects of disorientation on spatial learning Type Journal Article
  Year 2001 Publication Behavioural brain research Abbreviated Journal Behav. Brain. Res.  
  Volume 123 Issue 1 Pages 103-111  
  Keywords Animals; Cues; Environment; Male; Maze Learning/*physiology; Orientation/*physiology; Rats; Rats, Long-Evans; Spatial Behavior/*physiology; Water  
  Abstract Two previous studies, Martin et al. (J. Exp. Psychol. Anim. Behav. Process. 23 (1997) 183) and Dudchenko et al. (J. Exp. Psychol. Anim. Behav. Process. 23 (1997) 194), report that, compared to non-disoriented controls, rats disoriented before testing were disrupted in their ability to learn the location of a goal on a dry radial-arm maze task, but that both groups learned at the same rate in the Morris water maze. However, the radial-arm maze task was much more difficult than the water maze. In the current set of experiments, we examined the performance of control and disoriented rats on more comparable dry land and water maze tasks. Compared to non-disoriented rats, rats that were disoriented before testing were significantly impaired in locating a goal in a circular dry arena, but not a water tank. The results constrain theoretical explanations for the differential effects of disorientation on different spatial tasks.  
  Address (up) Department of Psychology, University of Toronto, 100 St. George Street, Toronto, Ontario, Canada M5S 3G3. gibson@psych.utoronto.ca  
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  ISSN 0166-4328 ISBN Medium  
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  Notes PMID:11377733 Approved no  
  Call Number refbase @ user @ Serial 372  
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Author Hinchcliff, K.W.; Kohn, C.W.; Geor, R.; McCutcheon, L.J.; Foreman, J.; Andrews, F.M.; Allen, A.K.; White, S.L.; Williamson, L.H.; Maykuth, P.L. openurl 
  Title Acid:base and serum biochemistry changes in horses competing at a modified 1 Star 3-day-event Type Journal Article
  Year 1995 Publication Equine Veterinary Journal. Supplement Abbreviated Journal Equine Vet J Suppl  
  Volume Issue 20 Pages 105-110  
  Keywords *Acid-Base Equilibrium; Animals; Blood Proteins/analysis; Body Water/metabolism; Carbon Dioxide/blood; Electrolytes/*blood; Female; Hematocrit/veterinary; Homeostasis; Horses/*blood/physiology; Hydrogen-Ion Concentration; Male; Physical Conditioning, Animal/*physiology  
  Abstract We examined the effects of participation in each of 3 modifications of Day 2 of a 3-day-event on blood and serum variables indicative of hydration, acid:base status and electrolyte homeostasis of horses. Three groups of horses – 8 European (E) horses and 2 groups each of 9 North American horses performed identical Days 1 (dressage) and 3 (stadium jumping) of a 3-day-event. E horses and one group of the North American horses (TD) performed modifications of Day 2 of a 1 Star 3-day-event and the other group of North American horses (HT) performed a Horse Trial on Day 2. Jugular venous blood was collected from each horse on the morning of Day 2 before any warm-up activity, between 4 min 55 s and 5 min 15 s after Phase D and the following morning. Eight E horses, 5 TD horses and 8 HT horses completed the trials. There were few significant differences in acid:base or serum biochemistry variables detected among horses performing either 2 variations of the Speed and Endurance day of a 1 Star 3-day-event, or a conventional Horse Trial. Failure to detect differences among groups may have been related to the low statistical power associated with the small number of horses, especially in the TD group, variation in quality of horses among groups and the different times of the day at which the E horses competed. Differences detected among time points were usually common to all groups and demonstrated metabolic acidosis with a compensatory respiratory alkalosis, a reduction in total body water and cation content, and hypocalcaemia. Importantly, horses of all groups did not replenish cation, chloride, and calcium deficits after 14-18 h of recovery.  
  Address (up) Department of Veterinary Clinical Sciences, College of Veterinary Medicine, Ohio State University, Columbus 43210-1089, USA  
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  Notes PMID:8933092 Approved no  
  Call Number Equine Behaviour @ team @ Serial 3740  
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