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Coblentz, B. E. (1978). The effects of feral goats (Capra hircus) on island ecosystems. Biol Conserv, 13.
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Breitenmoser, U. (1998). Large predators in the Alps: the fall and rise of man's competitors. Biol Conserv, 83.
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Ripple, W. J., & Beschta, R. L. (2012). Trophic cascades in Yellowstone: The first 15 years after wolf reintroduction. Biol Conserv, 145.
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Apollonio, M., Mattioli, L., Scandura, M., Mauri, L., Gazzola, A., & Avanzinelli, E. (2004). Wolves in the Casentinesi Forests: insights for wolf conservation in Italy from a protected area with a rich wild prey community. Biol Conserv, 120.
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Pimenta, V., Barroso, I., Boitani, L., & Beja, P. (2018). Risks a la carte: Modelling the occurrence and intensity of wolf predation on multiple livestock species. Biol. Conserva., 228, 331–342.
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Imbert, C., Caniglia, R., Fabbri, E., Milanesi, P., Randi, E., Serafini, M., et al. (2016). Why do wolves eat livestock?: Factors influencing wolf diet in northern Italy. Biological Conservation, 195, 156–168.
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Müller, A. E., & Thalmann, U. (2000). Origin and evolution of primate social organisation: a reconstruction. Biological Reviews, 75, 405–435.
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Schino, G., & Aureli, F. (2016). Reciprocity in group-living animals: partner control versus partner choice. Biol Rev, 92(2), 665–672.
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Heyes, C. M. (1994). Social learning in animals: categories and mechanisms. Biol. Rev., 69(2), 207–231.
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Smolla, M., Alem, S., Chittka, L., & Shultz, S. (2016). Copy-when-uncertain: bumblebees rely on social information when rewards are highly variable. Biol. Lett., 12(6).
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