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Author |
Houpt, K.A.; Zahorik, D.M.; Swartzman-Andert, J.A. |
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Title |
Taste aversion learning in horses |
Type |
Journal Article |
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Year |
1990 |
Publication |
Journal of animal science |
Abbreviated Journal |
J. Anim Sci. |
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Volume |
68 |
Issue |
8 |
Pages |
2340-2344 |
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Keywords |
Animal Feed; Animals; *Avoidance Learning; Feeding Behavior/*psychology; *Food Preferences; Horses/physiology/*psychology; *Taste |
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Abstract |
The ability of ponies to learn to avoid a relatively novel food associated with illness was tested in three situations: when illness occurred immediately after consuming a feed; when illness occurred 30 min after consuming a feed; and when illness was contingent upon eating one of three feeds offered simultaneously. Apomorphine was used to produce illness. The feeds associated with illness were corn, alfalfa pellets, sweet feed and a complete pelleted feed. The ponies learned to avoid all the fees except the complete feed when apomorphine injection immediately followed consumption of the feed. However, the ponies did not learn to avoid a feed if apomorphine was delayed 30 min after feed consumption. They could learn to avoid alfalfa pellets, but not corn, when these feeds were presented with the familiar “safe foods,” oats and soybean meal. Ponies apparently are able to learn a taste aversion, but there were constraints on this learning ability. Under the conditions of this study, they did not learn to avoid a food that made them sick long after consumption of the food, and they had more difficulty learning to avoid highly palatable feeds. |
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Cornell University, Ithaca, NY 14853 |
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0021-8812 |
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PMID:2401656 |
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Call Number |
refbase @ user @ |
Serial |
41 |
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Author |
Krzak, W.E.; Gonyou, H.W.; Lawrence, L.M. |
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Title |
Wood chewing by stabled horses: diurnal pattern and effects of exercise |
Type |
Journal Article |
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Year |
1991 |
Publication |
Journal of Animal Science |
Abbreviated Journal |
J. Anim Sci. |
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Volume |
69 |
Issue |
3 |
Pages |
1053-1058 |
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Keywords |
Animal Feed; Animals; *Behavior, Animal; *Circadian Rhythm; Female; Horses/*physiology; Male; *Mastication; *Physical Conditioning, Animal; Sodium Chloride/administration & dosage; Videotape Recording; Wood |
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Abstract |
Nine yearling horses, stabled in individual stalls, were used in a trial to determine the diurnal pattern of wood chewing and the effects of exercise on this behavior. The trial was a Latin square design conducted over three 2-wk periods during which each horse was exposed to each of the three following treatments: 1) no exercise (NE), 2) exercise after the morning feeding (AM), and 3) exercise in the afternoon (PM). Horses were fed a complete pelleted feed in the morning and both pelleted feed and long-stemmed hay in the afternoon. Exercise consisted of 45 min on a mechanical walker followed by 45 min in a paddock with bare soil. Each stall was equipped with two untreated spruce boards during each period for wood chewing. Wood chewing was evaluated by videotaping each horse for 22 h during each period, determining the weight and volume of the boards before and after each period, and by visual appraisal of the boards. Intake of trace mineralized salt was also measured. Wood chewing occurred primarily between 2200 and 1200. All measures of wood chewing were correlated when totals for the entire 6 wk were analyzed. When analysis was performed on 2-wk values, videotape results were not correlated with volume or weight loss of boards. Horses chewed more when on the NE treatment (511 s/d) than when on AM or PM (57 and 136 s/d, respectively; P less than .05). Salt intake tended to be greater for NE than for the other treatments (P less than .10).(ABSTRACT TRUNCATED AT 250 WORDS) |
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Dept. of Anim. Sci., University of Illinois, Urbana 61801 |
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0021-8812 |
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PMID:2061237 |
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refbase @ user @ |
Serial |
1949 |
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Author |
Ralston, S.L. |
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Title |
Controls of feeding in horses |
Type |
Journal Article |
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Year |
1984 |
Publication |
Journal of Animal Science |
Abbreviated Journal |
J. Anim Sci. |
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Volume |
59 |
Issue |
5 |
Pages |
1354-1361 |
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Keywords |
Animal Feed; Animals; Digestive Physiology; Energy Metabolism; Feeding Behavior/*physiology; Food Preferences; Horses/*physiology; Oropharynx/physiology; Satiation/physiology; Smell; Taste |
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Abstract |
Members of the genus Equus are large, nonruminant herbivores. These animals utilize the products of both enzymatic digestion in the small intestine and bacterial fermentation (volatile fatty acids) in the cecum and large colon as sources of metabolizable energy. Equine animals rely primarily upon oropharyngeal and external stimuli to control the size and duration of an isolated meal. Meal frequency, however, is regulated by stimuli generated by the presence and (or) absorption of nutrients (sugars, fatty acids, protein) in both the large and small intestine plus metabolic cues reflecting body energy stores. The control of feeding in this species reflects its evolutionary development in an environment which selected for consumption of small, frequent meals of a variety of forages. |
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0021-8812 |
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Notes |
PMID:6392275 |
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Call Number |
refbase @ user @ |
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1954 |
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Author |
Dierenfeld, E.S. |
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Title |
Vitamin E in exotics: effects, evaluation and ecology |
Type |
Journal Article |
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Year |
1994 |
Publication |
The Journal of Nutrition |
Abbreviated Journal |
J Nutr |
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Volume |
124 |
Issue |
12 Suppl |
Pages |
2579s-2581s |
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Keywords |
Animal Feed/*analysis; Animals; Animals, Zoo/blood/*metabolism; Antelopes/blood/metabolism; Birds/blood/metabolism; Deer/blood/metabolism; Elephants/blood/metabolism; Equidae/blood/metabolism; Perissodactyla/blood/metabolism; Vitamin E/*administration & dosage/analysis/blood; Vitamin E Deficiency/pathology/physiopathology/veterinary |
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The pathophysiology and lesions associated with vitamin E deficiency are similar between domestic and exotic species, and circulating plasma concentrations are also similar between comparable groups. However, many ecological variables must be considered for the most relevant comparisons. Tissue values of vitamin E, apart from plasma, are unknown for most exotics. Dietary vitamin E requirements of exotic species and domestics appear to differ; based on natural foodstuff analyses and clinical observations, between 50 and 200 mg vitamin E/kg DM are necessary to prevent vitamin E deficiency, 5- to 10-fold higher than current livestock recommendations. |
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Department of Nutrition, Wildlife Health Center, Wildlife Conservation Society, Bronx, NY 10460 |
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0022-3166 |
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Notes |
PMID:7996243 |
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no |
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Call Number |
Equine Behaviour @ team @ |
Serial |
2661 |
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Author |
Hertel, J.; Altmann, H.J.; Drepper, K. |
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Title |
[Nutritional physiology studies of the horse. II. Raw nutrient studies of the gastrointestinal tract of slaughtered horses] |
Type |
Journal Article |
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Year |
1970 |
Publication |
Zeitschrift fur Tierphysiologie, Tierernahrung und Futtermittelkunde |
Abbreviated Journal |
Z Tierphysiol Tierernahr Futtermittelkd |
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Volume |
26 |
Issue |
3 |
Pages |
169-174 |
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Keywords |
Animal Feed/*analysis; *Animal Nutrition Physiology; Animals; Digestive System/*analysis; Horses/*physiology; Intestines/metabolism; Lipid Metabolism; Proteins/metabolism; Stomach/metabolism |
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German |
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Ernahrungsphysiologische Untersuchungen beim Pferd. II. Rohnahrstoffuntersuchungen im Magen-Darm-Trakt von Schlachtpferden |
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0044-3565 |
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PMID:5516852 |
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refbase @ user @ |
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136 |
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Author |
Bell, R.J.W.; Kingston, J.K.; Mogg, T.D.; Perkins, N.R. |
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Title |
The prevalence of gastric ulceration in racehorses in New Zealand |
Type |
Journal Article |
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Year |
2007 |
Publication |
New Zealand Veterinary Journal |
Abbreviated Journal |
N Z Vet J |
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Volume |
55 |
Issue |
1 |
Pages |
13-18 |
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Keywords |
Age Factors; *Animal Feed; Animal Husbandry/methods; Animals; Female; Horse Diseases/*epidemiology/pathology/prevention & control; Horses; Male; New Zealand/epidemiology; Physical Conditioning, Animal/*adverse effects/physiology; Poaceae; Prevalence; Risk Factors; Severity of Illness Index; Sex Factors; Stomach Ulcer/epidemiology/pathology/prevention & control/*veterinary; Time Factors |
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Abstract |
AIM: To establish the prevalence and factors influencing the prevalence and severity of gastric ulceration in racehorses in New Zealand. METHODS: Horses (n=171) in active training for racing by trainers (n=24) located throughout New Zealand were examined using gastroscopy during 2003 and 2004. Images of the examination were recorded and reviewed, and an ordinal grade based on the severity of gastric ulceration present was assigned, using the grading system proposed by the Equine Gastric Ulcer Council (EGUC). Information about the horses such as age, breed, sex, stabling, time at pasture, pasture quality, and presence of clinical signs consistent with equine gastric ulcer syndrome (EGUS) was recorded. RESULTS: Of the 171 horses in the study, 133 (78%) were Thoroughbreds and 38 (22%) were Standardbreds. Evidence of gastric ulceration was present in 151 (88.3%) of these. Prevalence of ulceration was higher at the lesser curvature (LC) and greater curvature (GC) of the stomach than at the saccus caecus (SC; p<0.01), and ulceration was more severe at the LC than at either the GC (p=0.02) or the SC (p<0.001). The prevalence of ulceration did not differ between the two breeds (p=0.51) or between horses of differing ages (p=0.56). Gastric ulceration was evident in 125/141 (89%) horses kept at pasture for at least 4 h/day, in all 13 (100%) horses kept at pasture full time, and in 16/17 (94%) horses stabled full time. Prevalence and severity of ulceration did not differ between horses stabled full time, kept at pasture for part of the day or kept at pasture full time (p=0.33 and 0.13, respectively), and for horses grazed on pasture severity of ulceration did not vary significantly with the quality of the pasture (p=0.12). Neither prevalence (p=0.26) nor severity (p=0.49) of gastric ulceration varied significantly with duration of training. CONCLUSIONS: The prevalence of gastric ulceration in racehorses in New Zealand is similar to that reported elsewhere for horses in active training for racing. Access to pasture for some or all of the day did not appear to be protective. |
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Address |
Institute of Veterinary, Animal and Biomedical Sciences, Massey University, Private Bag 11222, Palmerston North, New Zealand. robinjw@gmail.com |
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ISSN |
0048-0169 |
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Notes |
PMID:17339911 |
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no |
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Call Number |
Equine Behaviour @ team @ |
Serial |
4020 |
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Author |
Jansen, W.L.; van Alphen, M.; Berghout, M.; Everts, H.; Beynen, A.C. |
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Title |
An approach to assessment of the efficiency of dietary energy utilization by horses and ponies kept at riding schools |
Type |
Journal Article |
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Year |
2001 |
Publication |
The Veterinary quarterly |
Abbreviated Journal |
Vet Q |
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Volume |
23 |
Issue |
4 |
Pages |
195-198 |
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Keywords |
*Animal Feed; Animal Husbandry; Animals; Body Weight; Dietary Fats; Dietary Fiber; *Energy Intake; *Energy Metabolism; Female; Horses/*physiology; Male |
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Abstract |
The ratio of calculated net energy intake (NEi) to calculate net energy requirement (NEr) might serve as an indicator of the efficiency of dietary energy utilization. The ratio was determined for 93 horses and ponies from 10 riding schools. For each animal with an assumed constant body weight, energy intake and energy requirements were assessed. On average, the estimated NEi was 14% greater than NEr. There was a significant, negative association between crude fibre intake and the NEi: NEr ratio. Earlier work indicated that extra fat intake may lead to over estimation of the calculated energy value of the ration due to changes in macronutrient digestibility. Dietary fat concentration was found to range from 32 to 52 g/kg dry matter (5 to 6 g/MJ net energy), but on the basis of digestibility trials this range in fat concentration is too small to significantly influence the NEi: NEr ratio. This study shows that assessment of the efficiency of dietary energy utilization under normal conditions, on the basis of the NEi: NEr ratio is fraught with uncertainty. |
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Department of Nutrition, Faculty of Veterinary, Medicine, Utrecht University, The Netherlands |
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ISSN |
0165-2176 |
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Notes |
PMID:11765239 |
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no |
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Serial |
1807 |
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Permanent link to this record |
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Author |
Bradley, B.L. |
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Title |
Animal flavor types and their specific uses in compound feeds by species and age |
Type |
Journal Article |
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Year |
1980 |
Publication |
Fortschritte in der Tierphysiologie und Tierernahrung |
Abbreviated Journal |
Fortschr Tierphysiol Tierernahr |
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Volume |
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Issue |
11 |
Pages |
110-122 |
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Keywords |
Aging; *Animal Feed; Animals; Cattle; Energy Intake; *Flavoring Agents; Horses; Poultry; Smell; Species Specificity; Sweetening Agents; Swine; Taste |
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ISSN |
0301-570X |
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Notes |
PMID:7390352 |
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Call Number |
Equine Behaviour @ team @ |
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4314 |
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Permanent link to this record |
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Author |
Zeitler-Feicht, M.H. |
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Title |
[Critical consideration of the “Guideline for the Evaluation of Raising Horses” and keeping horses outside in the winter] |
Type |
Journal Article |
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Year |
2004 |
Publication |
DTW. Deutsche Tierarztliche Wochenschrift |
Abbreviated Journal |
Dtsch Tierarztl Wochenschr |
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Volume |
111 |
Issue |
3 |
Pages |
120-123 |
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Keywords |
Animal Feed/standards; Animal Husbandry/legislation & jurisprudence/methods/*standards; *Animal Welfare/legislation & jurisprudence; Animals; Cold; Female; Germany; Guidelines/*standards; Horses/*physiology; Housing, Animal/legislation & jurisprudence/*standards; Legislation, Veterinary; Male; Seasons |
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Abstract |
The guidelines of the Federal Ministry of User Protection, Nutrition and Agriculture (BMVEL) regarding “horse keeping with respect to animal welfare” are from 1995 (BMELF, 1995). Therefore, they are not suitable for modern horse keeping. The Veterinary Association for Animal Welfare (TVT) held it to be necessary to rework the guide-lines in light of 1) many subsequent investigations concerning horse keeping, and 2) the species-specific needs of horses in practice. Each chapter of the BMELF (1995) guide-lines was revised such that the literature and practical experiences were updated. Several chapters (recumbency resting behaviour, fences, underground outdoor and in stables, litter) were added in the position paper of the TVT to reflect the increasing use of boxes with paddocks, loose housing systems with open yards, pasture and winter yards as housing conditions. Keeping horses outdoors permanently during winter is possible because horses have very good thermoregulatory capabilities so that they are able to adapt themselves to cold conditions. However, in light of animal welfare, the holding system must include adequate shelter (natural or artificial). Shelters should protect against wetness, heat, cold and wind, and must be sufficiently large and high, with a dry and clean underground. In keeping horses outdoors permanently, the paths to the feeding and watering areas and to the shelter must be dry. The food must also be protected against mould and soiling. Keeping horses permanently without adequate shelter or in deep marsh without any dry places is against the Animal Protection Act. |
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Address |
Lehrgebiet fur Tierhaltung und Verhaltenskunde, Wissenschaftszentrum Weihenstephan fur Ernahrung, Landnutzung und Umwelt, Technische Universitat Munchen. Zeitler-Feicht@tz.agrar.tu-muenchen.de |
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German |
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Original Title |
Kritische Betrachtung der “Leitlinien zur Beurteilung von Pferdehaltungen” und Winteraussenhaltung von Pferden |
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0341-6593 |
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Notes |
PMID:15195962 |
Approved |
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Serial |
1900 |
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Permanent link to this record |
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Author |
Zeeb, K. |
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Title |
[Possibilities for the all-year free-range raising of horses] |
Type |
Journal Article |
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Year |
1994 |
Publication |
DTW. Deutsche Tierarztliche Wochenschrift |
Abbreviated Journal |
Dtsch Tierarztl Wochenschr |
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Volume |
101 |
Issue |
3 |
Pages |
122-123 |
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Keywords |
Animal Feed; *Animal Husbandry; Animal Welfare; Animals; Germany; Horses/*physiology; Housing, Animal; Seasons; Weather |
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Abstract |
The ethological concept concerning supply of needs an avoidance of damage is mentioned as a possibility for the evaluation of welfare aspects related to animal management. The 250 Dulmen horses kept on 300 ha by the Duke of Croy show what must be provided for horse-keeping in a semi-natural environment: Sufficient food and water, efficient shelter as well as adequate structures for the needs of horses concerning social and comfort behaviour. A catalogue of factors, functions and facilities for this kind of horse-keeping is presented. |
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Address |
Tierhygienischen Institut, Freiburg, Breisgau |
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German |
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Original Title |
Moglichkeiten der ganzjahrigen Freilandhaltung von Pferden |
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0341-6593 |
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Notes |
PMID:8205954 |
Approved |
no |
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Call Number |
refbase @ user @ |
Serial |
1941 |
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